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Fusarium Infection of Oat Varieties

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Abstract

It was found that F. culmorum and F. graminearum isolated from wheat were also virulent to spring oats. The degree of infection differed in the two years examined. Of the eight spring oat varieties examined ‘Muresan’ was less infected than the others. As the result of pathogen attack a substantial decrease was observed in thousand grain mass and in germination, thus causing a considerable reduction in the value of the seed.

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Authors and Affiliations

  1. Agricultural Research Institute of the Hungarian Academy of Sciences, H-2462, Martonvásár, Hungary

    Ottó Veisz, Ludmilla Szunics & László Szunics

Authors
  1. Ottó Veisz
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  2. Ludmilla Szunics
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  3. László Szunics
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Veisz, O., Szunics, L. & Szunics, L. Fusarium Infection of Oat Varieties. CEREAL RESEARCH COMMUNICATIONS 25, 829–831 (1997). https://doi.org/10.1007/BF03543866

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  • DOI: https://doi.org/10.1007/BF03543866

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