Abstract
The reduction of glycyrrhizic acid by NaBH4 and LiAlH4 was studied. The conditions for the selective reduction of the COOH groups of the carbohydrate chain and the C(11)=0 group of aglycon were found.
References
L. A. Baltina, E. V. Vasil’eva, V. A. Davydova, A. F. Ismagilova, F. S. Zarudii, and G. A. Tolstikov,Khim.-Farm. Zh. [Chem.-Pharm. J.] 1996,8, 14 (in Russian).
G. A. Tolstikov, L. A. Baltina, and R. M. Kondratenko,Bioorg. Khim., 1989,15, 392 [Sov. J. Bioorg. Chem., 1989,15 (Engl. Transl.)].
G. A. Tolstikov, V. A. Myshkin, L. A. Baltina, Yu. I. Murinov, D. V. Srubilin, A. F. Vakaritsa, and E. K. Alekhin,Khim.-Farm. Zh. [Chem.-Pharm. J.], 1996,5, 36 (in Russian).
A. Sh. Yukhanova,Ph. D. (Chem.) Thesis, Ufa, 1974, 109 pp. (in Russian).
K. Hirabayashi, S. Iwata, and H. Matsumoto,Chem. Pharm. Bull., 1991,39, 112.
L. A. Baltina, N. G. Serdyuk, L. V. Krasnova, R. M., Kondratenko, and G. A. Tolstikov,Khim.-Farm. Zh. [Chem.-Pharm. J.], 1994,9, 51 (in Russian).
Author information
Authors and Affiliations
Additional information
Translated fromIzvestiya Akademii Nauk. Seriya Khimicheskaya, No. 4, pp. 875–877, April, 1997.
Rights and permissions
About this article
Cite this article
Baltina, L.A., Serdyuk, N.G., Vasil’eva, E.V. et al. Reduction of glycyrrhizic acid. Russ Chem Bull 46, 841–843 (1997). https://doi.org/10.1007/BF02495229
Received:
Revised:
Issue Date:
DOI: https://doi.org/10.1007/BF02495229