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Thermal neutron activation analysis of different varieties of mustard and sunflower seeds

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Abstract

Neutron activation analysis (NAA) technique has been used for the estimation of Mn, Na, and K in different varieties of oil seeds of mustard and sunflower in India. The samples were irradiated in a252Cf source with neutron flux of ∼ 109 n s−1 and the analysis was done using a multichannel analyzer (MCA) coupled to high purity germanium (HPGe) detector. Different varieties of seeds are found to have different concentrations of tracer elements when compared among themselves.

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Rajurkar, N.S., Bhamare, C.S. Thermal neutron activation analysis of different varieties of mustard and sunflower seeds. Journal of Radioanalytical and Nuclear Chemistry Letters 154, 427–434 (1991). https://doi.org/10.1007/BF02169776

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  • DOI: https://doi.org/10.1007/BF02169776

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