The effects of varying culture nitrogen and phosphorus levels on nutrient uptake and storage by the waterhyacinth Eichhornia crassipes (Mart) Solms

Abstract

The uptake of nitrogen (N) by waterhyacinth (Eichhornia crassipes) was maximal when the culture solution contained a combination of 36 ppm N and 6,53 ppm phosphorus (P). N uptake was inhibited by increasing P or decreasing N in the culture medium. Uptake of P was stimulated by the elevation of either N or P or both. An increase of P above O ppm inhibited the accumulation of N. Similarly, the accumulation of P was enhanced by increasing levels of P but was reduced with increasing levels of N. Both N and P levels were always greatest in leaves; next highest in floats and lowest in roots. High tissue levels of these two nutrients and the capacity for nutrient removal from water by waterhyacinth indicates a possible role for this plant in the reduction of eutrophication in nutrient polluted waters as well as the use of harvested, dried tissue for fertilizer.