Abstract
An analytical procedure has been developed for the non ambiguous analysis of carbetamide and of its metabolite aniline in soil and in lettuce by the use of two derivatization procedures. The derivatized products were detected and measured by gas liquid chromatography and mass spectrometry. The analytical procedure has been applied to the soil and lettuce analyses of three lettuce crops made successively on the same field, each planting being preceeded by a carbetamide treatment.
This is a preview of subscription content, log in via an institution to check access.
References
Guardigli Aet al. 1972. J. Agr. Food. Chem. 20, 348–350.
Kaufman D Det al. 1973. J. Agr. Food Chem. 21, 127–132.
Author information
Authors and Affiliations
Rights and permissions
About this article
Cite this article
Rouchaud, J., Roucourt, P., Benoit, F. et al. Determination of residues of carbetamide and its derivatives in the soil and in field-grown lettuce. Plant Soil 102, 111–113 (1987). https://doi.org/10.1007/BF02370908
Received:
Revised:
Issue Date:
DOI: https://doi.org/10.1007/BF02370908