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Müller, M., Sonntag, G. & Oelker, A. Fleisch, Fleischwaren und diätetische Nährmittel. Zeitschr. f. Untersuchung d. Nahr.-u. Genußmittel 13, 353–357 (1907). https://doi.org/10.1007/BF02024749

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  • DOI: https://doi.org/10.1007/BF02024749

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