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The effect of a gastric mucus barrier on the dynamic response of a pH electrode

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Summary

Hydrogen ion mobility in gastric mucus has been found to be reduced to a greater extent than that hitherto suspected, though at low pH (<4) and in buffer this mobility increases. Mucus, at an optimized pH, may therefore protect the gastric mucosa from acid digestion by providing a diffusion barrier.

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We wish to thank Professor A. Allen for providing us with pig gastric mucus, and Dr A. K. Covington for his help and advice during the preparation of this manuscript.

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Vadgama, P., Alberti, K.G.M.M. The effect of a gastric mucus barrier on the dynamic response of a pH electrode. Experientia 39, 573–576 (1983). https://doi.org/10.1007/BF01971102

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