Abstract
Trehalose-6-phosphate synthase, catalyzing the reaction between UDP-glucose and glucose 6-phosphate and forming trehalose 6-phosphate, was isolated and partially purified (30-fold) from the phototrophic, haloalkaliphilic bacteriumEctothiorhodospira halochloris. The activity is stabilized by 20mM MgCl2, 50mM NaCe and 2M glycine betaine. The molecular weight was 63000.
The enriched enzyme had a MgCl2 optimum at 3–6mM, a pH optimum at 7.5 (in Tris-HCl buffer) and a temperature optimum at 50°C. The Km-values were 1.5×10−3M for UDP-glucose and 2×10−3M for glucose 6-phosphate. The enzyme showed a salinity dependence with optimal concentrations between 100 and 300mM salt. Higher concentrations of salt resulted in a decrease in activity. In the presence of inhibitory salt concentrations the compatible solute glycine betaine had a protective effect with a maximum between 0.5 and 2.0M.
Similar content being viewed by others
References
Beisenherz G, Bolitze HJ, Büchler T, Czok R, Garbade KH, Meyer-Arendt E & Pfleiderer G (1953) Diphosphofructose-Aldolase, Phosphoglycerinaldehyd-Dehydrogenase, Milchsäure-Dehydrogenase, Glycerophosphat-Dehydrogenase und Pyruvatkinase aus Kaninchenmuskel in einem Arbeitsgang. Z. Naturforsch. 813: 555–577
Bradford MM (1976) A rapid and sensitive method for the quantiation of microgram quantities of protein utilizing the principle of protein-dye-binding. Anal. Biochem. 72: 248–254
Brown AD (1976) Microbial water stress. Bacteriol. Rev. 40: 803–846
Cleland WW (1970) Steady state kinetics. In: Boyer PD (Eds) The Enzymes, Vol 2 (pp 1–66). Academic Press, New York & London
Copper RA & Kornberg HL (1969) Phosphoenol pyruvate synthase. In: Colowick SP, Kaplan NO, Löwenstein JM (Eds) Methods in Enzymology, Vol 13 (pp 309–314). Academic Press, New York & London
Crowe JH, Crowe LM & Chapman D (1984) Preservation of membranes in anhydrobiotic organisms: the role of trehalose. Science 223: 701–703
Elander G (1968) Trehalose-6-phosphatsynthase aus Bäckerhefe. Arkiv för Kemi 3: 17–30
Elbein AD (1967) Carbohydrate metabolism inStreptomyces hycroscopicus. J. Biol. Chem. 242: 403–406
Elbein AD (1974) The metabolism of a-a-trehalose. Adv. Carb. Chem. Biochem. 30: 227–256
Fromm HJ (1975) Initial rate enzyme kinetics. In: Kleinzeller, Springer & Wittmann HG (Eds) Molecular Biology, Biochemistry and Biophysics (pp 83–119). Springer-Verlag, Berlin, Heidelberg, New York
Galinski EA & Herzog RM (1990) The role of trehalose as a substitute for nitrogen-containing compatible solutes (Ectothiorhodospira halochloris). Arch. Microbiol. 153: 607–613
Galinski EA & Trüper HG (1982) Betaine, a compatible solute in the extremely halophilic phototrophic bacteriumEctothiorhodospira halochloris. FEMS Microbiol. Lett. 13: 357–360
Galinski EA, Pfeiffer HP & Trüper GH (1985) 1.4,5,6-Tetrahydro-2-methyl-4-pyrimidinecarboxylic acid. A novel cyclic amino acid from the halophilic phototrophic bacteria of the genusEctothiorhodospira. Eur. J Biochem 149: 135–139
Gieaver HM, Styrvold OB, Kaasen J & Strom AR (1988) Biochemical and genetic characterization of osmoregulatory trehalose synthesis inEscherichia coli. J. Bacteriol. 170: 2841–2849
Herbert D, Phipps PJ & Strange RE (1971) Carbohydrate analysis. In: Norris JR & Ribbons DW (Eds) Methods in Microbiology 5B (pp 265–302), Academic Press, London
Herzog RM, Galinski EA & Trüper (1990) Degradation of the compatible solute trehalose inEctothiorhodospira halochloris: isolation and characterization of trehalase. Arch. Microbiol. 153: 600–606
Imhoff JF & Trüper HG (1977)Ectothiorhodospira halochloris sp. nov. a new extremely halophilic phototrophic bacterium containing bacteriochlorophyll b. Arch. of Microbiol. 114: 115–121
Krom MD (1980) Spectrophotometric determination of ammonia: a study of a modified Berthelot reaction using salicylate and dichloroisocyanurate. The Analyst 105: 303–316
Lapp D & Elbein AD (1972) Purification and properties os the adenosine diphosphate-glucose and uridine diphosphate-glucose pyrophosphorylase ofMycobacterium smegmatis: inhibition and activation of the adenosine diphosphate-glucose pyrophosphorylase. J. Biol. Chem. 112: 327–336
Lapp D, Patterson BW & Elbein AD (1971) Properties of a trehalose phosphate synthetase fromMycobacterium smegmatis. J. Biol. chem. 246: 4567–4579
Lato M (1968) Bidimensional thin-layer chromatography of carbohydrates on silica gel impregnated with boric acid. J. Chromatogr. 34: 26–34
Leloir F & Cabib E (1962) UDPG-glucose 6-phosphate transglucosylase from yeast. In: Colowick SP & Kaplan NO (Eds) Methods of Enzymology, Vol 5 (pp 165–167). Academic Press, New York & London
Lippert K & Galinski EA (1992) Enzyme stabilization by ectoine-type of compatible solutes: protection against heating, freezing and drying. Appl. Microbiol. Biotechnol. 37: 61–65
Lopez MF, Fontaine MS & Torrey JG (1984) Levels of trehalose and glycogen inFrankia sp. HFP ArI3 (Actinomycetales) Can. J. Microbiol. 30: 746–752
Mackay MA, Norton RS & Borowitzka LJ (1984) Organic osmoregulatory solutes in cyanobacteria. J. Gen. Microbiol. 130: 2177–2191
Martin MC, Diaz LA, Manzanal MB & Hardison C (1986) Role of trehalose in the spores ofStreptomyces. FEMS Microbiol. Lett. 35: 49–54
Matula M, Mitchell M & Elbein AD (1971) Partial purification and properties of a highly specific trehalose phosphate phosphatase fromMycobacterium smegmatis. J. Bacteriol. 107: 217–222
Maurer HR (1971) Disc Eletrophoresis and Related Techniques of Polyacrylamide Gel Electrophoresis. Walter de Gruyter Verlag, Berlin, New York
Pollard A & Wyn Jones RG (1979) Enzyme activities in concentrated solutions of glycine betaine and other solutes. Planta 144: 291–298
Randerath K (1967) Dünnschichtchromatographie von Nucleinsäuren und ihren Bestandteilen. In: Stahl E (Eds) Dünnschichtchromatographie (pp 755–765). Springer-Verlag Berlin, Heidelberg, New York
Reed RH, Chudek JA, Foster R & Stewart WDP (1984) Osmotic adjustement in cyanobacteria from hypersaline environments; Arch. Microbiol. 138: 333–337
Rudolph AS & Crowe JH (1985) Membrane stabilization during freezing: the role of two natural cryoprotectants, trehalose and proline. Cryobiology 22: 367–377
Streeter JG (1982) Enzymes os sucrose, maltose and a-a-trehalose catabolism in soybean root nodules. Planta 155: 112–115
Thevelein JM (1984) Regulation of trehalose mobilization in fungi. Microbiol. Rev. 48: 42–59
Trüper HG & Galinski EA (1986) Concentrated brines as habitats for microorganisms. Experimentia 42: 1182–1187
Van Laere AJ & Slegers LK (1987) Trehalose breakdown in germinating spores ofMucor rouxii. FEMS Microbiol. Lett. 41: 247–252
Author information
Authors and Affiliations
Rights and permissions
About this article
Cite this article
Lippert, K., Galinski, E.A. & Trüper, H.G. Biosynthesis and function of trehalose inEctothiorhodospira halochloris . Antonie van Leeuwenhoek 63, 85–91 (1993). https://doi.org/10.1007/BF00871735
Received:
Accepted:
Issue Date:
DOI: https://doi.org/10.1007/BF00871735