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Surgery for Obesity and Impact on Disordered Eating

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Encyclopedia of Feeding and Eating Disorders

Synonyms

Bariatric (weight loss) surgery

Definition

Many patients seeking surgery for obesity experience disordered eating. Bariatric surgery research aims to understand whether physiological changes resulting from the procedure impact disordered eating behavior.

Historical Background

Bariatric surgery is currently the most effective method for achieving and sustaining significant weight loss for individuals with severe obesity. Bariatric surgery is indicated for individuals with a body mass index (BMI) above 40 kg/m2 or BMI above 35 kg/m2 in the presence of two or more obesity-related medical comorbidities, such as type II diabetes mellitus or sleep apnea (NICE 2014).

Bariatric surgery procedures were first developed in the 1950s. Currently, the most commonly performed bariatric surgery procedures are Roux-en-Y gastric bypass (RYGB), vertical sleeve gastrectomy (VSG), and adjustable gastric banding (AGB; Angrisani et al. 2015). These procedures differ somewhat with respect to their...

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References and Further Reading

  • Angrisani, L., Santonicola, A., Iovino, P., Formisano, G., Buchwald, H., & Scopinaro, N. (2015). Bariatric surgery worldwide 2013. Obesity Surgery, 25, 1822–1832.

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Correspondence to Molly E. Atwood .

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© 2016 Springer Nature Singapore Pte Ltd.

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Atwood, M.E., Cassin, S.E. (2016). Surgery for Obesity and Impact on Disordered Eating. In: Wade, T. (eds) Encyclopedia of Feeding and Eating Disorders. Springer, Singapore. https://doi.org/10.1007/978-981-287-087-2_199-1

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  • DOI: https://doi.org/10.1007/978-981-287-087-2_199-1

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