Abstract
In the Akmola Region, the development of rural green tourism is at a stage of development. The existing problems include the low quality of accommodations, lack of standards, lack of good roads and public transport, lack of parking lots or their remote location from the sightseeing attractions, no signs for tourists along the tourist route, and unclear or inadequate road signs. Tourist services are currently spontaneous; there is a lack of quality food along the route and in tourist accommodation places. There is no state control—the procedure for external and internal quality control of tourist services is not established. In turn, state control in the field of tourism management is one of the effective tools for the sustainable development of rural areas.
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Zakiryanov, B.K., Tleubayeva, A.T., Zhansagimova, A.E., Niyazbekova, S.U., Anzorova, S.P. (2022). Development of Rural Green Tourism of Regions of Kazakhstan. In: Popkova, E.G., Sergi, B.S. (eds) Sustainable Agriculture. Environmental Footprints and Eco-design of Products and Processes. Springer, Singapore. https://doi.org/10.1007/978-981-19-1125-5_5
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