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Local resource management in computer aided farming: A new approach for sustainable agriculture

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Book cover Optimization of Plant Nutrition

Part of the book series: Developments in Plant and Soil Sciences ((DPSS,volume 53))

Abstract

Investigations of spatial variation in soil characteristics and crop yield are reported. The results presented indicate that where average soil pH was 6.1 on a 32 ha site in Northumberland, England, applications of CaO in excess of 0.5 t ha−1 were required on only 20% of the area giving a 60% reduction in typical lime applications. The use of the Global Positioning System in implementing spatially variable applications is advocated, and a concept for the development of machinery systems that apply crop inputs on a site specific basis is reported. A computer based Local Resource Information System (LORIS) for conventional spreadsheet programmes is proposed. This enables the handling, interpolation and interpretation of spatially distributed data.

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© 1993 Springer Science+Business Media Dordrecht

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Schnug, E., Murphy, D.P., Haneklaus, S.H., Evans, E.J. (1993). Local resource management in computer aided farming: A new approach for sustainable agriculture. In: Fragoso, M.A.C., Van Beusichem, M.L., Houwers, A. (eds) Optimization of Plant Nutrition. Developments in Plant and Soil Sciences, vol 53. Springer, Dordrecht. https://doi.org/10.1007/978-94-017-2496-8_102

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  • DOI: https://doi.org/10.1007/978-94-017-2496-8_102

  • Publisher Name: Springer, Dordrecht

  • Print ISBN: 978-90-481-4331-3

  • Online ISBN: 978-94-017-2496-8

  • eBook Packages: Springer Book Archive

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