Abstract
One of wood tropolones, ß-thujaplicin, exists in heartwood of some species in Cupressaceae. Biosynthesis pathway of ß-thujaplicin has been interested because it has unique conjugated seven-membered ring and there has been no experimental evidence which suggests its biosynthesis pathway. Therefore, first of all we tried 14C-geraniol feeding experiments in order to prove that geraniol is the precursor of ß-thujaplicin. Secondary, biosynthetic pathway of isoprene unit was studied by 13C-glucose feeding experiments; especially, [U-13C]glucose gave direct evidence distinguishing gly celaldehy dep hosp hate (GAP)/pyruvate route from classical acetate/mevalonate pathway (Rohmer et al., 1993, Lichtenthaler et al., 1997). Moreover, labeied positions in ß-thujaplicin derived from [1-13C]-, [2-13C]-glucose gave the information to assume the transformation of carbon skeleton which is unique on ß-thujaplicin and it was confirmed by 13C-geraniol feeding experiments.
Access this chapter
Tax calculation will be finalised at checkout
Purchases are for personal use only
Preview
Unable to display preview. Download preview PDF.
References
Eisenrich, W. et al, (1996) Proc. Natl. Acad. Sci. USA, 93, 6431–6436
Endo M. et al. (1988) J. Chromatography, 455, 430–433.
Gamborg O. L. et al. (1968) Exp. Cell Res., 50, 151–156.
Itose, R., Sakai, K. (1997) Plant Biotechnol, 14, 163–167
Lichtenthaler, H. K. et al. (1997) Physiol. Plant., 101, 643–652
Rohmer, M. et al. (1993) Biochem. J., 295, 517–524.
Schwender, J. et al., (1996) Biochem. J., 316, 73–80
Yamaguchi, T. et al. (1997) Mokuzai Gakkaishi, 43, 696–698.
Author information
Authors and Affiliations
Editor information
Editors and Affiliations
Rights and permissions
Copyright information
© 1999 Springer Science+Business Media Dordrecht
About this chapter
Cite this chapter
Fujita, K., Yamaguchi, T., Sakai, K. (1999). Biosynthesis of ß-Thujaplicin with the Cupressus Lusitanica Suspension Cell Culture. In: Altman, A., Ziv, M., Izhar, S. (eds) Plant Biotechnology and In Vitro Biology in the 21st Century. Current Plant Science and Biotechnology in Agriculture, vol 36. Springer, Dordrecht. https://doi.org/10.1007/978-94-011-4661-6_66
Download citation
DOI: https://doi.org/10.1007/978-94-011-4661-6_66
Publisher Name: Springer, Dordrecht
Print ISBN: 978-94-010-5966-4
Online ISBN: 978-94-011-4661-6
eBook Packages: Springer Book Archive