Abstract
A state-of-the-art electronic “pill” has been developed for in situ studies of the gastrointestinal (GI) tract using integrated circuit and system level integration technologies. The measurement parameters include real time analysis of temperature, pH, conductivity and dissolved oxygen.
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© 2002 Springer Science+Business Media Dordrecht
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Johannessen, E.A. et al. (2002). An Ingestible Electronic Pill for Real Time Analytical Measurements of the Gastro-Intestinal Tract. In: Baba, Y., Shoji, S., van den Berg, A. (eds) Micro Total Analysis Systems 2002. Springer, Dordrecht. https://doi.org/10.1007/978-94-010-0295-0_60
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DOI: https://doi.org/10.1007/978-94-010-0295-0_60
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