Abstract
Olfactory science has evolved into a comprehensive molecular definition brought about by the realization that broad odorant spectra may still be compatible with receptor genes encoding stereospecific proteins [1–3]. Evidence for the existence of specific molecular reception pathways arose with the discovery of G-protein-coupled second messenger transduction cascades in olfactory ciliary membranes [4–6]. Subsequently, a family of hundreds of G-protein-coupled receptors, first proposed based on the available biochemical data [7–9], became a reality with the cloning of olfactory receptors (ORs) in several vertebrate species [10–12]. It is proposed that when this molecular understanding is combined with human psychophysics and genome analysis, a better picture of human olfactory function will emerge.
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Ben-Arie, N. et al. (1994). Olfactory Reception: From Signal Modulation to Human Genome Mapping. In: Kurihara, K., Suzuki, N., Ogawa, H. (eds) Olfaction and Taste XI. Springer, Tokyo. https://doi.org/10.1007/978-4-431-68355-1_54
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DOI: https://doi.org/10.1007/978-4-431-68355-1_54
Publisher Name: Springer, Tokyo
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