Abstract
(1) To analyze the in vivo activation of trehalase by a heat stress, the posttranslational nature of such activation, and the inhibition by glycerol of the activation process. (2) To mimic the activation of trehalase by reversible protein phosphorylation in vitro.
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Fernández J, Soto T, Vicente-Soler J, Cansado J, Gacto M (1996a) Inhibition ac tivati on the heat-shock-induced activation of trehalase in the yeast Zygosaccharomyces rouxii. Biochem Mol Biol Int 38:43–50
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Soto, T., Vicente-Soler, J., Cansado, J., Gacto, M. (2003). Heat-Shock-Induced Activation of Trehalase in the Yeast Zygosaccharomyces rouxii . In: Wolf, K., Breunig, K., Barth, G. (eds) Non-Conventional Yeasts in Genetics, Biochemistry and Biotechnology. Springer Lab Manuals. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-55758-3_67
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DOI: https://doi.org/10.1007/978-3-642-55758-3_67
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