Abstract
Generally speaking, spectroscopy and spectrometric methods such as infra-red (IR) spectroscopy and ultra-violet (UV) spectrophotometry are incapable of carrying out complete analysis of complicated mixtures. As a consequence, the individual substances must be separated from one another before spectrophotometric determination can take place.
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Spangenberg, B., Poole, C.F., Weins, C. (2010). History of Planar Chromatography. In: Quantitative Thin-Layer Chromatography. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-10729-0_1
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