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Khus

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Essentials of Medicinal and Aromatic Crops

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Abstract

Khus (Vetiver), a significant perennial aromatic grass that may grow up to 2 meters in height, is a member of the Poaceae family. The plant has a distinctive trait that allows it to thrive in a wide variety of soil pH conditions and tolerate extended periods of seasonal floods in addition to prolonged drought. It has been used as a blood cleanser, tonic, and cooling agent since ancient times and believed to have a relaxing impact on the nervous system and is used to treat various skin problems like ringworm, indigestion, and appetite loss. It is also grown for the essential oil that is extracted from its roots. Therefore, vetiver oil is a highly valued essential component for modern perfumery and has been regarded as a high-class perfume. Its cultivation is therefore certainly an enterprise driven by profit.As one of the ingredients, C. zizanioides is used in the preparation of many traditional ayurvedic medicines, including those listed below: Fighter Hand Sanitizer, Yograj Guggul, Ushira Powder, Shadanga Paneeya, Nilavembu Churna, Sri SriTattva Ushira Syrup, Ushirasava, Trichup Herbal Hair Pack Powder, Prosman, and Balar are some examples of herbal hair products.

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Authors and Affiliations

  1. Department of Botany, Division of Science and Technology, University of Education Lahore, Lahore, Pakistan

    Sadia Zafar, Inam Mehdi Khan, Muhammad Muddasar & Rehman Iqbal

  2. Institute of Industrial Biotechnology, Government College University, Lahore, Pakistan

    Umar Farooq Gohar

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    Muhammad Zia-Ul-Haq

  2. Department of Biology, College of Science, Princess Nourah bint Abdulrahman University, Riyadh, Saudi Arabia

    Arwa Abdulkreem AL-Huqail

  3. Department of Pharmacy, Shaheed Benazir Bhutto University, Sheringal Dir Upper, Pakistan

    Muhammad Riaz

  4. Institute of Industrial Biotechnology, Government College University, Lahore, Lahore, Pakistan

    Umar Farooq Gohar

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Zafar, S., Khan, I.M., Muddasar, M., Iqbal, R., Gohar, U.F. (2023). Khus. In: Zia-Ul-Haq, M., Abdulkreem AL-Huqail, A., Riaz, M., Farooq Gohar, U. (eds) Essentials of Medicinal and Aromatic Crops. Springer, Cham. https://doi.org/10.1007/978-3-031-35403-8_26

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