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Pesticide fate from vine to wine

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Reviews of Environmental Contamination and Toxicology

Part of the book series: Reviews of Environmental Contamination and Toxicology ((RECT,volume 99))

Abstract

In 1982, the grapevine, one of the most important fruit plants in the world, involved some 10,073,000 ha (Anonymous 1982), 70% being located in Europe. A little more than 100 years ago, in 1868, a small insect (Phylloxera vastatarix) arrived in France from America. It spread and, in a few years, destroyed the entire European vine industry. The lack of any chemicals able to control this pest made grafting the European vine onto the American vine necessary.

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Authors and Affiliations

  1. Instituto di Chimica Farmaceutica Tossicologica ed Applicata, via Ospedale 72, 09124, Cagliari, Italy

    P. Cabras, M. Meloni & F. M. Pirisi

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  1. P. Cabras
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  2. M. Meloni
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  3. F. M. Pirisi
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Editors and Affiliations

  1. College of Agriculture, University of Arizona, 85721, Tucson, Arizona, USA

    George W. Ware

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© 1987 Springer-Verlag New York, Inc.

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Cabras, P., Meloni, M., Pirisi, F.M. (1987). Pesticide fate from vine to wine. In: Ware, G.W. (eds) Reviews of Environmental Contamination and Toxicology. Reviews of Environmental Contamination and Toxicology, vol 99. Springer, New York, NY. https://doi.org/10.1007/978-1-4613-8719-0_4

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  • DOI: https://doi.org/10.1007/978-1-4613-8719-0_4

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