Abstract
What is it about butter? Another slice of bread ruined trying to smear butter right out of the fridge. It’s impossible to spread. Why can’t they make a butter that’s spreadable when right out of the refrigerator, like margarine?
Not published as a column in The Capital Times
The words of his mouth were smoother than butter, but war was in his heart.
Psalm lv. 21.
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© 2008 Springer Science+Business Media, LLC
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Hartel, R.W., Hartel, A. (2008). Churning the Butter. In: Food Bites. Springer, New York, NY. https://doi.org/10.1007/978-0-387-75845-9_14
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DOI: https://doi.org/10.1007/978-0-387-75845-9_14
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Publisher Name: Springer, New York, NY
Print ISBN: 978-0-387-75844-2
Online ISBN: 978-0-387-75845-9
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