Regular Article
Bioflavonoid Quercetin Inhibits Mitosis and Apoptosis of Glomerular Cells in Vitro and in Vivo

https://doi.org/10.1006/bbrc.2000.4016Get rights and content

Abstract

Bioflavonoids have been regarded as therapeutic agents for a wide range of disease including inflammation. In this report, we investigated effects of bioflavonoid quercetin on mitosis and apoptosis of glomerular cells in vitro and in vivo. Serum-stimulated rat mesangial cells were treated with or without quercetin, and total cell number, percentages of mitotic cells, and incorporation of [3H]-thymidine were evaluated. All three assays showed that mitogenic activity of mesangial cells was markedly attenuated by quercetin. To examine the effect of quercetin on apoptosis, mesangial cells were pretreated with or without quercetin and stimulated by hydrogen peroxide or tumor necrosis factor-α. Hoechst staining and DNA ladder assay showed that both apoptotic responses were dramatically inhibited by quercetin. We further investigated effects of quercetin on in vivo mitosis and apoptosis of glomerular cells. Rats were administered with or without quercetin intraperitoneally, and nephrotoxic serum nephritis was induced. Immunohistochemical analyses showed that treatment with quercetin significantly reduced the number of proliferating cell nuclear antigen (+) cells and terminal deoxynucleotidyl transferase-mediated dUTP nick-end labeling (+) cells in the glomerulus. These data suggested that quercetin has the potential for inhibiting mitosis and apoptosis of glomerular cells both in vitro and in vivo.

References (21)

  • J.V. Formica et al.

    Fd. Chem. Toxic.

    (1995)
  • V. Moreno-Manzano et al.

    J. Biol. Chem.

    (1999)
  • Y. Ishikawa et al.

    Kidney Int.

    (2000)
  • V.S. Kamanna et al.

    Kidney Int. (Suppl.)

    (1999)
  • H. Sugiyama et al.

    J. Biol. Chem.

    (1999)
  • Z.W. Hruby et al.

    Kidney Int.

    (1991)
  • L. Feng et al.

    Kidney Int.

    (1995)
  • P. Chanmugam et al.

    J. Biol. Chem.

    (1995)
  • D. Bokemeyer et al.

    Kidney Int. (Suppl.)

    (1998)
  • M. Yoshida et al.

    Cancer Res.

    (1992)
There are more references available in the full text version of this article.

Cited by (45)

  • The protective effect of quercetin on cyclophosphamide-Induced lung toxicity in rats

    2017, Biomedicine and Pharmacotherapy
    Citation Excerpt :

    QUE is a natural flavonoid in many fruits and vegetables. Several epidemiological and experimental have studies reported that these molecules are effective antioxidants, anti-inflammatories, anti-apaptotic, anti-thrombotics, and anti-ischemics, and are anti-mutagenic, anti-cancer, anti-angiogenic, anti-proliferative, and anti-viral [6–11]. In experimental studies performed in several models of cancer toxicity caused by anticancer agents, QEU was reported to prevent this toxicity [12].

  • The flavonoid quercetin inhibits thyroid-restricted genes expression and thyroid function

    2014, Food and Chemical Toxicology
    Citation Excerpt :

    One group was treated with the control vehicle and the other group with 50 mg/kg/day quercetin i.p, for 14 days. The choice of the experimental model and conditions were based on the following elements: the in vitro experiments were performed on a rat-derived cell line; and the Sprague–Dawley breed has been commonly used to study quercetin effects and pharmacokinetics (Ishikawa and Kitamura, 2000; Kinaci et al., 2012; Park et al., 2010; Piantelli et al., 2006). On the last day of treatment, each rat received 185 kBq [125I]-NaI i.p., and thyroid radioiodine uptake was evaluated after 24 h.

View all citing articles on Scopus
1

To whom correspondence should be addressed at Department of Medicine, University College Medical School, University College London, Jules Thorn Institute (7th Floor), Middlesex Hospital, Mortimer Street, London W1T 3AA, United Kingdom. Fax: +44-20-7636-9941. E-mail: [email protected].

View full text