Evaluating a servicescape: the effect of cognition and emotion

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Abstract

The debate among researchers regarding whether cognition precedes emotion or emotion precedes cognition in individuals’ evaluation process still remains unresolved and ambiguous. This paper attempts to review literature relating to the impact of the servicescape on customer behavior, with emphasis on the concept of Gestalt psychology. The Gestalt approach serves as a guide to understand and explain how an individual forms an impression or a perceptual image of a servicescape, how the image formation then leads to an emotional response, and finally, the actual appraisal or evaluation of a specific service environment.

Introduction

Many studies have shown that physical environments, also termed servicescapes, play an important role, both positive and negative, in customers’ impression formation (Bitner, 1992). This paper summarizes and reviews literature regarding the effects of servicescapes on customer behavior (1) to ascertain implications of these effects for service providers, (2) to get an overall picture and a general understanding of an individual's evaluation process of a servicescape, and (3) to provide an understanding of the roles servicescapes play in influencing consumer behavior. This paper also attempts to extend this literature with the following additions to existing work. Specifically, the often-ignored concept of Gestalt psychology will be introduced and emphasized, because individuals tend to view servicescapes holistically as opposed to based on one or two specific environmental cues. A discussion of whether cognition or emotion comes first in consumers’ evaluations of servicescapes is followed by a discussion of the importance of cognition to research in servicescape evaluation.

Do consumers first think or feel when they enter a servicescape? Over the years, an immense literature has developed on emotion and cognition. Researchers have argued from both perspectives; some researchers argue that cognitive states precede emotional states (Lazarus, 1999; Oliver (1980), Oliver (1981)), while others argue that emotional states precede cognitive states during the process of evaluation or appraisal (Pham et al., 2001; Swinyard, 1993). The debate remains unresolved.

There is a great deal of literature focusing on and verifying the benefits of providing good service to customers and of offering better training to increase employee motivation, performance, and productivity in the service industry. Research typically accords priority to the service encounter to increase sales and profits and customer satisfaction. Yet little research focus has been placed on the impact of servicescapes on customers’ perception and evaluation of these settings. Servicescapes are an important tangible component of the service product that provide cues to customers and create an immediate perceptual image in customers’ minds (Kotler, 1973). Levitt (1981) notes that when customers evaluate intangible products (e.g., services), they always depend to some extent on both appearance and external impression; servicescapes, in this context, encompass the appearance and impression of the service organization's overall products and services. Based on Levitt's explanation, since the hospitality industry provides a high degree of intangible product levels like services, consumers are likely to use tangible aspects like appearances to make judgments and evaluations. Servicescapes, in this case, are not only an important component of a customer's impression formation, but also an important source of evidence in the overall evaluation of the servicescape itself and the service organization in general.

Particularly in the hotel division of the hospitality industry, guests interact with the physical environment more than with the service agent. That is, consumers interact with the servicescape prior to experiencing the service in an exchange with a service agent. Hence, it is various environmental cues and physical components that help individuals form a holistic picture of the overall servicescape. Following the concept of Gestalt psychology, I argue that when customers evaluate a servicescape (e.g., measuring satisfaction or appraisal), individual perception serves as a cognitive schema. An individual's cognitive perceptions stimulate his or her emotional responses (e.g., pleasure, arousal, and dominance (Mehrabian and Russell, 1974)). Hence, as Lazarus (1999) noted, cognition precedes emotion when individuals are appraising the servicescape.

Section snippets

The Gestalt approach and principles of perception

Perception is a function of multiple sources of input from the environment and from one's own predisposition, expectations, motives, and knowledge gleaned from past learning experiences (Schiffman, 2001). All of these elements together produce an individual's picture of the world (Schiffman and Kanuk, 1978). Individuals generally receive a variety of stimuli from a servicescape, organize them cognitively into groups, and form images from the stimuli as a whole.

The term “Gestalt” is derived from

Visual cues

The various visual cues within a servicescape include the following: color, lighting, space and function, personal artifacts and plants, and layout and design (Bitner, 1992). This study will discuss previous examinations of these components, specifically color, lighting, and space and function.

Music

In a servicescape, guests take note of music and noise as auditory components of their evaluations. Studies on music and consumer behavior have demonstrated that music can be used as an effective tool to minimize the negative consequences of waiting in any service operation (Hui et al., 1997). Music can also be a positive auditory cue stimulating specific consumer behaviors and emotions, as many research studies have discovered.

Yalch and Spangenberg (1988) found that younger shoppers reported

Olfactory cues

Since studies have confirmed that scents can be a powerful tool in increasing sales, they have gained much more attention in the retail business. Scents can influence a consumer's desire to make a purchase; for instance, they can increase a bakery's sales by as much as 300% (Hirsch, 1991). Hirsch (1995) tested the effects of two ambient odors on the amount of money spent on slot machines in a Las Vegas casino. One odorant significantly increased the amount of money gambled, while the other did

Emotional response

Mehrabian and Russell (1974, p. 55) note, “A person's feeling at any time can be characterized by the three dimensions in our framework (e.g., pleasure, arousal, dominance)”. Pleasure is a feeling state that is similar to liking, but also correlates with arousal. Arousal is also conceptualized as a feeling state varying along a single dimension ranging from sleep to frantic excitement (Mehrabian and Russell, 1974). Dominance is a feeling state that is based on the extent to which he has control

Cognition precedes emotion or vice versa?

How do consumers evaluate a servicescape? Do customers think first or feel first when they first enter a servicescape? Over the years, an immense literature has developed on emotion and cognition. Researchers have argued from both stances—either cognition precedes emotion (Lazarus, 1999) or emotion precedes cognition (Pham et al., 2001). However, this debate still remains unresolved. Based on the Gestalt concept, perhaps this question can be answered more precisely. Lazarus (1999, p. 127)

Behavioral responses

A wealth of literature exists on the effects of environmental cues on behaviors. However, much of the research in the area of environmental psychology is focused on retail stores, e.g., supermarkets (e.g., Hirsch, 1991; Donovan and Rossiter, 1982; Bellizzi and Hite, 1992; Bellizzi et al., 1983; Spangenberg et al., 1996; Areni and Kim, 1993; Yalch and Spangenberg (1990), Yalch and Spangenberg (2000)). This research also only considers consumers’ immediate emotional responses to environmental

Future research and implications

To improve research in this area, it is reasonable to suggest that researchers (1) take cognition into account in terms of how it precedes individuals’ emotional response, (2) assess how this cognitive process then affects individuals’ emotional responses prior to examining their behavior and evaluations of servicescape, and (3) investigate the role of moderators or mediators from micro- and macro-perspectives (e.g., individuals’ expectations, attitude, perception, personality, purchasing

Managerial implications

A servicescape is composed of many elements. These elements translate into specific environmental cues. When an individual perceives these specific cues through his or her sensory system, that person is essentially creating a cognitive schema and forming a specific mental image. The principles of Gestalt psychology can be critically employed in creating a pleasant servicescape. For example, when service providers make decisions about the overall layout and design of a service environment, the

Private space

According to Rutes et al. (2001), a private setting such as a hotel guestroom has a greater influence on guests’ overall hotel experience than a public setting. Hotels aim to adopt a “home-like style” (Siguaw and Enz, 1999) in order to provide a harmonious and comfortable environment where guests can feel like they are at home. Siguaw and Enz also noted that the best hotel design organizations emphasize the importance of creating a residential feel. Ultimately, a guestroom environment is a

Public space

A public space such as a hotel lobby or a restaurant usually creates the first and most lasting impression in customers. It is also a primary source of information for the subsequent evaluation of the entire service organization. Rutes et al. (2001) suggest that the overall layout and design of a hotel lobby must provide guest circulation from the entrance to the front desk to elevators in a logical and convenient fashion. Seen from a theoretical perspective, this is demonstration of one of the

Conclusion

Servicescapes play an important role in many service organizations (e.g., hotels, restaurants, and hospitals) in that they provide a first impression, before customers have a chance to interact with service employees. Therefore, these servicescapes are an important element that customers will use to guide their beliefs, attitude, and expectations of a service provider. Customers interact with the physical facility continuously, an experience that outweighs their interactions with service

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