The Antarctic fish Harpagifer antarcticus under current temperatures and salinities and future scenarios of climate change
Introduction
Antarctic coasts are highly vulnerable environments and sensitive to climate changes and the environmental conditions (e.g., seawater temperature, dissolved oxygen) there have remained very constant along millions of years. Ectotherms living in these unique environmental conditions have generated a large number of stenoic species that could be highly sensitive to environmental changes such as those expected by the end of the century (Ficke et al., 2007, IPCC, 2014). It should be noted that coastal Antarctic communities are characterized by high endemism (Hogg et al., 2011, Griffiths and Waller, 2016) and that the limited ability to move to colder latitudes as the ocean warms, makes them potentially vulnerable to warming scenarios.
The Antarctic Peninsula has been described as one of the environments most affected by climate change in the world, which can disrupt local interactions and, thus, ecosystem functioning and stability (Duffy et al., 2017). Changes in temperature and salinity in the Southern Ocean have been described as a prominent signal of climate change. On average, surface seawater of the Western Antarctic Peninsula has warmed nearly 1 °C in the last half century, and salinity has experienced strong changes, especially in coastal surface waters, due to melting Antarctic sea ice (Szafranski and Lipski, 1982, Meredith and King, 2005, Turner et al., 2005, Haumann et al., 2016). Currently, temperatures up to 3 °C have already been reported for shallow benthic environments in the Antarctic Peninsula (Cárdenas et al., 2018). Despite these rapid abiotic changes, the responses of Antarctic organisms and consumer-resource interactions to ocean warming and reduced salinity remain unclear.
The ability of an organism to face changes in temperature and salinity is related to its level of tolerance. Stenoic organisms have low tolerance and can only survive in a narrow thermal range. Therein, their aerobic performance is maximal and covers all physiological costs. When the organism is exposed to either extreme of the temperature range, its capacity for aerobic performance is reduced (Pejus temperatures; Pörtner, 2002). Beyond those critical temperatures, the mitochondrial demand for oxygen cannot be met.
Stenohaline organisms also have a rather narrow range of tolerance for salinity, and survival decreases above and below the optimal range (Kinne, 1964). In terms of the relationship between temperature and salinity, a reduction in salinity can heighten the sensitivity of an organism, reducing its thermal tolerance range as well as its capacity to respond to certain levels of environmental change (Kinne, 1970).
Temperature is one of the most important environmental variables for ectotherms as it controls all biochemical reactions within the body tissues (Hochachka and Somero, 2002). Because many marine organisms live close to their thermal compensatory capacity (Somero, 2002), they are highly affected (i.e., behavioral and physiological responses) by environmental temperatures that fluctuate beyond their species-specific optimum, with effects extending to survival and ecological interactions (Pörtner, 2006, Godbold and Solan, 2013, Sandblom et al., 2014). Thus, physiological plasticity has been described as one of the main factors influencing survival in ectothermic organisms, and the capacity to acclimate has been recognized as a key process for coping (or not) with climate change drivers (Calosi et al., 2008, Peck et al., 2010).
The coastal ichthyofauna of Antarctica is highly endemic and dominated by fish belonging to the suborder Notothenioids (Andriashev, 1987). The physiological characteristics of this group of fish are related to its isolation as well as the physical characteristics of the environment (Clarke, 1983): stable low temperatures, high salinity, and seasonal changes in the ice sheet. The model species for the present study was the Antarctic notothenioid fish, Harpagifer antarcticus. This stenothermic species (Brodeur et al., 2003) inhabits shallow waters (0–20 m) from the Antarctic Peninsula to the South Sandwich Islands (White and Burren, 1992). Harpagifer antarcticus consumes mobile preys, principally gammarid amphipods, of which Gondogeneia antarctica is the most abundant species (Duarte and Moreno, 1981, Daniels, 1982). Because amphipods can form dense assemblages of up to 300,000 ind m−2 (Amsler et al., 2014), they constitute an important trophic resource for Antarctic coastal fish. Thus, in order to improve our understanding of the consequences of climate change for Antarctic coastal ecosystems, we must determine whether and how climate change factors (e.g., seawater warming, salinity changes) affect the capacity of Antarctic notothenioid fish to prey on gammarid amphipods.
Here, we test the hypothesis that warmer seawater and lower salinity induced by climate change will affect predator-prey interactions in this Antarctic coastal ecosystem. This hypothesis led to the prediction that significant drops in salinity will reduce the thermal tolerance range of the notothenioid fish, H. antarcticus, leading to a reduction in its aerobic performance capacity and a concomitant decline of predation rates on the gammarid amphipod, G. antarctica. To test this prediction, we investigate the effects of a suite of temperature-salinity combinations (current and projected conditions in the Antarctic and Sub-Antarctic Magellan Region) on the physiological performance of H. antarcticus and its predation rate on G. antarctica. This study will help to prove why there are separate species of Harpagifer in the Magellan and Antarctic regions and why there could be no gene flow from south to north, even if oceanographic conditions allowed it – that is, the role of local environmental filtering in the structuring of local Antarctic and Sub-Antarctic communities.
Section snippets
Collection site and experimental design
Adult Harpagifer antarcticus (n = 75) were caught by turning over rocks in the lower intertidal zone off the South Shetland Islands, Fildes Bay, King George Island (62° 11′ S, 58° 59′ W). Fish were maintained for one week at 2 °C, 33 psu, under a natural photoperiod (period to recover from the stress of collection, in situ environmental conditions were preserved), and fed ad libitum with their natural diet. For this, amphipods, Gondogeneia antarctica (length = 6.8 ± 0.67 mm, dry
Collection site
The temperature in the Ardley isthmus varied between 1 and 3.1 °C, and salinity was constant at 33 psu during the collection of fish. However, salinity fell to 27 psu when small icebergs were present following a glacial detachment.
Fish mortality
During the experiment, we observed a drastic increment in mortality with warmer seawater, but a less clear pattern in response to lower salinity (Fig. 1). No fish died at the two lowest temperatures (2 and 5 °C) during the 10-day experiment. Only one fish (20%) died
Discussion
The results of our study showed significant and independent effects of seawater warming and falling salinity on an endemic species of Antarctic coastal communities. On one hand, both factors significantly and linearly decreased the rate by which the notothenioid fish, Harpagifer antarcticus, preyed on the gammarid amphipod, Gondogeneia antarctica. These effects were accompanied by concomitant decreases in absorption rates of the predator, hinting at severe physiological consequences for this
Acknowledgements
Thanks to the Instituto Antártico Chileno (INACh) for their logistic support during the experiments at the Base Profesor Julio Escudero, Antarctica, Chile. Funding was provided by Center FONDAP – IDEAL, CONICYT – CHILE (Grant 15150003). While writing JMN was financially supported by FONDECYT grant 1161420 and NV by FONDECYT grants 1181300 and 1161699.
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