Elsevier

The Lancet

Volume 369, Issue 9578, 16–22 June 2007, Pages 2015-2020
The Lancet

Articles
Oral use of Swedish moist snuff (snus) and risk for cancer of the mouth, lung, and pancreas in male construction workers: a retrospective cohort study

https://doi.org/10.1016/S0140-6736(07)60678-3Get rights and content

Summary

Background

Although classified as carcinogenic, snuff is used increasingly in several populations. Scandinavian moist snuff (snus) has been proposed as a less harmful alternative to smoking, but precise data on the independent associations of snus use with site-specific cancers are sparse. We aimed to assess the risks for cancer of the oral cavity, lung, and pancreas.

Methods

Detailed information about tobacco smoking and snus use was obtained from 279 897 male Swedish construction workers in 1978–92. Complete follow-up until end of 2004 was accomplished through links with population and health registers. To distinguish possible effects of snus from those of smoking, we focused on 125 576 workers who were reported to be never-smokers at entry. Adjusted relative risks were derived from Cox proportional hazards regression models.

Findings

60 cases of oral, 154 of lung, and 83 of pancreatic cancer were recorded in never-smokers. Snus use was independently associated with increased risk of pancreatic cancer (relative risk for ever-users of snus 2·0; 95% CI 1·2–3·3, compared with never-users of any tobacco), but was unrelated to incidence of oral (0·8, 95% CI 0·4–1·7) and lung cancer (0·8, 0·5–1·3).

Interpretation

Use of Swedish snus should be added to the list of tentative risk factors for pancreatic cancer. We were unable to confirm any excess of oral or lung cancer in snus users.

Introduction

Use of snuff has become increasingly popular in several countries, but Sweden has the highest consumption, predominantly in the form of moist snuff (snus). The habit is especially gaining popularity in adolescents and women.1 At present, however, the majority of users are men; at least 23% of Swedish men used snus in 2002.2

About 30 carcinogens have been identified in smokeless tobacco, and the tobacco-specific nitrosamines, formed from nicotine and related tobacco alkaloids, are thought to be particularly important.3 The tobacco-specific nitrosamines with the greatest proportions in snuff (4-(nitrosomethylamino)-1-(3-pyridyl)-1-butanone [NNK] and N′-nitrosonornicotine [NNN]), have been implicated in the cause of tobacco-related cancers.4, 5, 6 Comparative studies have generally shown lower concentrations of tobacco-specific nitrosamines in Swedish snus than in American snuff,7 leading to a perception that the use of Swedish snus is a suitable alternative to smoking. Indeed, with a few exceptions,8, 9, 10 studies of Scandinavian snus have shown no risk associated with use of this form of tobacco.7 The Scandinavian experience differs from that in South Asia11 and elsewhere,12, 13 where smokeless tobacco is an established risk factor for oral cancer. This inconsistency might be attributable to methodological aspects, such as inadequate control for confounding by cigarette smoking and alcohol use, which are strong risk factors for oral cancer.

Because of NNK's specificity for the lung in rodent cancer models,14, 15 lung cancer should be another concern in relation to smokeless tobacco. However, few studies have addressed this risk in human beings. The only study of Scandinavian snus and lung cancer showed a non-significantly decreased risk in snus users,10 raising questions about residual confounding due to smoking. Epidemiological evidence10, 16, 17, 18 suggests that the use of smokeless tobacco, including Scandinavian snus,10 might increase the risk of pancreatic cancer, but published data are based on few snus-exposed cases.

With a growing awareness of the health hazards associated with smoking, snus could become increasingly popular,19, 20 and the habit might spread to people who would otherwise refrain from tobacco use. Therefore, valid and precise epidemiological data on health risks associated with use of snus are urgently needed. We consequently did a prospective study in Swedish construction workers, with a high prevalence of exposure to snus, to address the association of snus use with oral, lung, and pancreatic cancer.

Section snippets

Setting and participants

The background of the Swedish construction worker cohort has been described previously.21 Briefly, from 1969 through 1992, preventive health check-ups were offered to all workers in the Swedish building industry, and from 1971, the collected data were compiled in a computerised central register. Each record also contained the participant's National Registration Number, a unique personal identifier assigned to every Swedish resident at birth or immigration. This identifier includes the date of

Results

The figure shows the numbers of eligible workers included in and excluded from the group for our analysis. Characteristics of the 279 897 men in our cohort, including smoking and snus use, are shown in table 1. Average age at entry was 35 years (SD 13). These men were followed-up for an average of 20 years (SD 6). At time of entry, 31% of the cohort members used or had previously used snus. The proportion of ever-smokers was greater for men older than 30 years than in younger men, whereas snus

Discussion

The main finding of this large cohort study was an increased risk of pancreatic cancer in never-smoking snus users compared with never-users of any tobacco, with some evidence for a dose-risk association. We did not detect any excess risk for cancer of the oral cavity or lung.

Our finding is at odds with the perception that use of Swedish moist snus has no demonstrable carcinogenic risk.7 If valid, it will have important public-health implications, since snus has been proposed as a way to reduce

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