1987 Volume 40 Issue 4 Pages 437-442
Two new antibiotics, iturin D and iturin E, were isolated from a strain of Bacillus subtilis producing iturin A. These compounds belong to the iturin group, the acid hydrolysates contained α-amino acids Asp3, Glu1, Pro1, Ser1 Tyr1 and a mixture of n-C14, iso-C15, anteiso-C15, iso-C16 and n-C16 β-amino acids.
They differ from iturin A by the presence of a free carboxyl group in iturin D and a carboxymethyl group in iturin E.