This article is a correction to:
Dietary Energy Level Promotes Rumen Microbial Protein Synthesis by Improving the Energy Productivity of the Ruminal Microbiome
Zhongyan Lu
Zhihui Xu
Zanming Shen
Yuanchun Tian
Hong Shen- 1The Key Laboratory of Animal Physiology and Biochemistry, College of Veterinary Medicine, Nanjing Agricultural University, Nanjing, China
- 2College of Life Science, Nanjing Agricultural University, Nanjing, China
- 3Bioinformatics Center, Nanjing Agricultural University, Nanjing, China
- 4College of Agriculture, Nanjing Agricultural University, Nanjing, China
A Corrigendum on
Dietary Energy Level Promotes Rumen Microbial Protein Synthesis by Improving the Energy Productivity of the Ruminal Microbiome
by Lu, Z., Xu, Z., Shen, Z., Tian, Y., and Shen, H. (2019). Front. Microbiol. 10:847. doi: 10.3389/fmicb.2019.00847
There was an error in the Funding statement. The correct number for the National Natural Science Foundation of China is 31802155.
The authors apologize for this error and state that this does not change the scientific conclusions of the article in any way. The original article has been updated.
Publisher's Note
All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.
Keywords: rumen microbiome, energy productivity, substrate-level phosphorylation, electron transport phosphorylation, microbial protein synthesis, dietary modulation
Citation: Lu Z, Xu Z, Shen Z, Tian Y and Shen H (2021) Corrigendum: Dietary Energy Level Promotes Rumen Microbial Protein Synthesis by Improving the Energy Productivity of the Ruminal Microbiome. Front. Microbiol. 12:770056. doi: 10.3389/fmicb.2021.770056
Received: 03 September 2021; Accepted: 06 September 2021;
Published: 24 September 2021.
Approved by:
Frontiers Editorial Office, Frontiers Media SA, SwitzerlandCopyright © 2021 Lu, Xu, Shen, Tian and Shen. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
*Correspondence: Hong Shen, hongshen@njau.edu.cn
†These authors have contributed equally to this work