Journal of Biological Chemistry
Volume 273, Issue 5, 30 January 1998, Pages 2738-2746
CARBOHYDRATES, LIPIDS, AND OTHER NATURAL PRODUCTSSecretory Sphingomyelinase, a Product of the Acid Sphingomyelinase Gene, Can Hydrolyze Atherogenic Lipoproteins at Neutral pH: IMPLICATIONS FOR ATHEROSCLEROTIC LESION DEVELOPMENT*
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This study was supported in part by National Institutes of Health Grants HL57560 (to I. T.), HL 21006 (to I. T.), HL56984 (to I. T. and K. J. W.), and HL38956 (to K. J. W.); an Established Investigator award from the American Heart Association and Genentech (to K. J. W.); and the Research Service, Veterans Affairs (to J. H. R.).The costs of publication of this article were defrayed in part by the payment of page charges. The article must therefore be hereby marked “advertisement” in accordance with 18 U.S.C. Section 1734 solely to indicate this fact.
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Supported by National Institutes of Health Medical Scientist Training Grant 5T32GM07367.
© 1998 ASBMB. Currently published by Elsevier Inc; originally published by American Society for Biochemistry and Molecular Biology.