Issue 5, 1981

Partial molar volumes of some α-aminocarboxylic acids in water

Abstract

Partial molar volumes of a number of α-aminocarboxylic acids in water at 25°C are measured. The results indicate that 4.33 ± 0.39 water molecules hydrate an α-amino acid. Contributions of the side chains or their constituent parts to the partial molar volumes are deduced. Volumes of proton ionization for α-amino acids with nitrogen-containing side chains are calculated and they indicate the absence of any significant electrostatic effects by terminal charged groups.

Article information

Article type
Paper

J. Chem. Soc., Faraday Trans. 1, 1981,77, 963-968

Partial molar volumes of some α-aminocarboxylic acids in water

F. Shahidi and P. G. Farrell, J. Chem. Soc., Faraday Trans. 1, 1981, 77, 963 DOI: 10.1039/F19817700963

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