Hostname: page-component-848d4c4894-wzw2p Total loading time: 0 Render date: 2024-04-30T23:48:00.945Z Has data issue: false hasContentIssue false

“CROPPING THE MARGINS”: NEW EVIDENCE FOR URBAN AGRICULTURE AT MID-3RD MILLENNIUM B.C.E. TELL BRAK, SYRIA

Published online by Cambridge University Press:  10 January 2024

Abstract

The excavation of a large administrative building at the city of Tell Brak in northern Syria saw the recovery of a considerable quantity of charred cereals dated to the mid-third millennium B.C.E. This remarkable discovery provides a rare snapshot into the nature of agriculture in Upper Mesopotamia during the Early Bronze Age. The material has been studied using a combination of primary archaeobotanical analysis, crop stable isotope determinations, and functional weed ecology to deliver new insights into cultivation strategies at Tell Brak as well as to contribute to the wider debate regarding trade and crop importation in this region. Specific crop regime choices also reveal how the farmers of Tell Brak were able to reduce the overall risk of crop failure by careful water management, a vitally important factor in this semi-arid region, with potential implications for the analysis of other large-scale urban agro-economies in the Middle East and beyond.

خلاصة:

خلاصة:

أدت أعمال التنقيب في مبنى إداري كبير في مدينة تل براك في شمال سوريا إلى استخلاص كمية كبيرة من الحبوب المتفحمة التي يعود تاريخها إلى منتصف الألفية الثالثة قبل الميلاد. يقدم هذا الاكتشاف الرائع لمحة نادرة عن طبيعة الزراعة في بلاد ما بين النهرين العليا خلال العصر البرونزي المبكر. وقد تمت دراسة المواد المستخلصة باستخدام مزيج من التحليل النباتي الأولي (دراسة التفاعلات السابقة بين الإنسان والنبات من خلال استعادة وتحليل بقايا النباتات القديمة)، وتحديد النظائر المستقرة للمحاصيل، وبيئة الأعشاب الوظيفية لتقديم رؤى جديدة حول استراتيجيات الزراعة في تل براك وكذلك للمساهمة في النقاش الأوسع بشأن التجارة واستيراد المحاصيل في هذه المنطقة. تكشف اختيارات نظام المحاصيل المحددة أيضًا كيف تمكن مزارعو تل براك من تقليل المخاطر الإجمالية لفشل المحاصيل من خلال الإدارة الدقيقة للمياه، وهو عامل مهم للغاية في هذه المنطقة شبه القاحلة، مع ما يترتب على ذلك من آثار محتملة على الدراسة التحليلية للمناطق الحضرية الأخرى الواسعة النطاق للاقتصادات الزراعية في الشرق الأوسط وخارجه .

Type
Research Article
Information
IRAQ , Volume 85 , December 2023 , pp. 151 - 178
Copyright
Copyright © The British Institute for the Study of Iraq 2024

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Alghabari, F. and Zahid Ihsan, M.. 2018. “Effects of drought stress on growth, grain filling duration, yield and quality attributes of barley (Hordeum vulgare L.)”. Bangladesh Journal of Botany 47(3): 421428.10.3329/bjb.v47i3.38679CrossRefGoogle Scholar
Anderson, R. L. 2006. “A rotation design that aids annual weed management in a semiarid region” in Singh, H. P., Batish, R. D. and Kohli, K. R., eds. Handbook of Sustainable Weed Management. London: Food Product Press, The Haworth Press, pp. 159177.Google Scholar
Araus, J. L., Febrero, A., Buxo, R., Camalich, M., Martin, D., Molina, F., Rodriguez-Ariza, M., and Romagosa, I.. 1997. “Changes in carbon isotope discrimination in grain cereals from different regions of the western Mediterranean Basin during the past seven millennia. Palaeoenvironmental evidence of a differential change in aridity during the late HoloceneGlobal Change Biology 3(2): 107118.CrossRefGoogle Scholar
Araus, J. L., Ferrio, J. P., Voltas, J., Aguilera, M. and Buxó, R.. 2014. “Agronomic conditions and crop evolution in ancient Near East agriculture”. Nature communications 5: 3953.10.1038/ncomms4953CrossRefGoogle ScholarPubMed
Bar-Matthews, M., Ayalon, A., Gilmour, M., Matthews, A. and Hawkesworth, C.J.. 2003. “Sea-land oxygen isotopic relationships from planktonic foraminifera and speleothems in the Eastern Mediterranean region and their implication for palaeorainfall during interglacial intervals”. Geochemica et Cosmochimica Acta 67(17): 31813199.CrossRefGoogle Scholar
Bar-Matthews, M. and Ayalon, A.. 2011. “Mid-Holocene climate variations revealed by high-resolution speleothem records from Soreq Cave, Israel and their correlation with cultural changes”. The Holocene 21(1): 163171.10.1177/0959683610384165CrossRefGoogle Scholar
Barrett, S. C. H. 1983. “Crop mimicry in weeds”. Economic Botany 37: 255282.CrossRefGoogle Scholar
Bogaard, A., Heaton, T. H. E., Poulton, P. and Merbach, I.. 2007. “The impact of manuring on nitrogen isotope ratios in cereals: Archaeological implications for reconstruction of diet and crop management practices”. Journal of Archaeological Science 34: 335343.CrossRefGoogle Scholar
Bogaard, A., Fraser, R. A., Heaton, T. H. E., Wallace, M., Vaiglova, P., Charles, M., Jones, G., Evershed, R., Styring, A. K., Andersen, N. H., Arbogast, R.-M., Bartosiewicz, L., Gardeisen, A., Kanstrup, M., Maier, U., Marinova, E., Ninov, L., Schäfer, M. and Stephan, E.. 2013. “Crop manuring and intensive land management by Europe's first farmers”. Proceedings of the National Academy of Sciences 110 (31): 1258912594.CrossRefGoogle ScholarPubMed
Bogaard, A., Hodgson, J., Nitsch, E., Jones, G., Styring, A., Diffey, C., Pouncett, J., Herbig, C., Charles, M., Ertuğ, F., Tugay, O., Filipovic, D. and Fraser, R.. 2016. “Combining functional weed ecology and crop stable isotope ratios to identify cultivation intensity: A comparison of cereal production regimes in Haute Provence, France and Asturias, Spain”. Vegetation History and Archaeobotany 25: 5773.CrossRefGoogle ScholarPubMed
Bogaard, A., Styring, A., Ater, M., Hmimsa, Y., Green, L., Stroud, E., Whitlam, J., Diffey, C., Nitsch, E., Charles, M., Jones, G. and Hodgson, J. G.. 2018. “From traditional farming in Morocco to early urban agroecology in northern Mesopotamia: Combining present-day arable weed surveys and crop ‘isoscapes’ to reconstruct past agrosystems in (semi-)arid regions”. Environmental Archaeology 23: 303322.10.1080/14614103.2016.1261217CrossRefGoogle Scholar
Bottema, S. and Cappers, R. T. J.. 2000. “Palynological and archaeobotanical evidence from Bronze Age Northern Mesopotamia” in Jas, R. M., ed. Rainfall and agriculture in Northern Mesopotamia. Netherlands: Historisch-Archaeologisch Instituut te Istanbul, pp. 3870.Google Scholar
Charles, M. and Bogaard, A.. 2001. “Third-millennium BCE Charred Plant Remains from Tell Brak” in Oates, D., Oates, J. and McDonald, H., eds. Excavations at Tell Brak Vol. 2: Nagar in the third millennium BCE. Cambridge: McDonald Institute for Archaeological Research, pp. 301326.Google Scholar
Charles, M., Pessin, H. and Hald, M. M.. 2010. “Tolerating change at Late Chalcolithic Tell Brak: Responses of an early urban society to an uncertain climate”. Environmental Archaeology 15(2): 183198.10.1179/146141010X12640787648892CrossRefGoogle Scholar
Colledge, S. 2003. “Plants and People” in Matthews, R., ed. Excavations at Tell Brak Vol 4: Exploring an Upper Mesopotamian regional centre, 1994–1996. London: British School of Archaeology in Iraq, pp. 389416.Google Scholar
Deckers, K. 2011. “Bronze Age archaeological sites in the landscape: On the former distribution and density of deciduous oak in northern Syria” in Conard, N. J., Drechsler, P. and Morales, A., eds. Between Sand and Sea. The Archaeology and Human Ecology of Southwestern Asia. Tübingen: Kerns Verlag, pp. 177190.Google Scholar
Deckers, K. and Pessin, H.. 2010. “Vegetation development in the middle Euphrates and Upper Jazirah (Syria/Turkey) during the Bronze AgeQuaternary Research 74: 216226.CrossRefGoogle Scholar
Emberling, G. 2002. “Political control in an Early State: The Eye Temple and the Uruk expansion in Northern Mesopotamia” in Al- Gailani, L. Werr, J. Curtis, H. Martin, A. McMahon, J. Reade, J. Oates, , eds. Of Pots and Plans: Papers on the Archaeology and History of Mesopotamia and Syria Presented to David Oates in Honour of his 75th birthday. London: NABU Publications, pp. 8290.Google Scholar
Emberling, G., Cheng, J., Larsen, T. E., Pittman, H., Skuldboel, T. B. B., Weber, J. and Wright, H. T.. 1999. “Excavations at Tell Brak 1998: Preliminary Report”. Iraq 61: 141.10.2307/4200465CrossRefGoogle Scholar
Emberling, G. and McDonald, H.. 2001. “Excavations at Tell Brak 2000: Preliminary Report”. Iraq 63: 2154.10.2307/4200500CrossRefGoogle Scholar
Emberling, G. and and McDonald, H.. 2003. “Excavations at Tell Brak 2001–2002: Preliminary Report”. Iraq 65: 175.10.2307/4200533CrossRefGoogle Scholar
Farquhar, G. D., Ehleringer, J. R. and Hubick, K. T.. 1989. “Carbon isotope discrimination and photosynthesis”. Annual Review of Plant Physiology and Plant Molecular Biology 40: 503537.10.1146/annurev.pp.40.060189.002443CrossRefGoogle Scholar
Ferrio, J. P., Araus, J. L., Buxó, R., Voltas, J. and Bort, J.. 2005. “Water management practices and climate in ancient agriculture: inferences for the stable isotope composition of archaeobotanical remains”. Vegetation History and Archaeobotany 14(4): 510517.10.1007/s00334-005-0062-2CrossRefGoogle Scholar
Forrest, J. D., Mori, L., Guilderson, T. and Weiss, H.. 2004. “The Akkadian administration on the Tell Leilan acropolis”. Poster presented at the 4th ICAANE, Berlin, Germany 2004.Google Scholar
Fraser, R., Bogaard, A., Heaton, T. H. E., Charles, M., Jones, G., Christensen, B. T., Halstead, P., Merbach, I., Poulton, P., Sparkes, D. and Styring, A. K.. 2011. “Manuring and stable nitrogen isotope ratios in cereals and pulses: Towards a new archaeobotanical approach to the inference of land use and dietary practicesJournal of Archaeological Science 38: 27902804.CrossRefGoogle Scholar
French, D. H. 1971. “An experiment in water-sievingAnatolian Studies 21: 5964.CrossRefGoogle Scholar
French, C. 2003. Geoarchaeology in Action. London: Routledge.Google Scholar
Guest, E. 1966. Flora of Iraq, Vol, 1. Baghdad: Ministry of Agriculture.Google Scholar
Hald, M. M. 2005. Agricultural developments in northern Mesopotamia in the Uruk period. Unpublished PhD thesis, Department of Archaeology, University of Sheffield.Google Scholar
Hald, M. M. 2008. A Thousand Years of Farming: Late Chalcolithic Agricultural Practice at Tell Brak in Northern Mesopotamia. Oxford: BAR International Series 1880.10.30861/9781407303604CrossRefGoogle Scholar
Halstead, P. 2014. Two Oxen Ahead: Pre-mechanized Farming in the Mediterranean. Oxfford: Oxford University Press.CrossRefGoogle Scholar
Hijmans, R. J., Cameron, S. E., Parra, J. L., Jones, P. G. and Jarvis, A.. 2005. “Very high resolution interpolated climate surfaces for global land areasInternational Journal of Climatology 25(15): 19651978.10.1002/joc.1276CrossRefGoogle Scholar
Hillman, G. 1981. “Reconstructing crop husbandry practices from charred remains of crops” in Mercer, R., ed. Farming Practice in British Prehistory. Edinburgh: Edinburgh University Press, pp. 123162.Google Scholar
Hillman, G. 1985. “Traditional husbandry and processing of archaic cereals in recent times: The operations, products and equipment that might feature in Sumerian texts. Part II: the free-threshing cerealsBulletin on Sumerian Agriculture 2: 131.Google Scholar
Hole, F. 1991. “Middle Khabur settlement and agriculture in the Ninevite 5 periodBulletin of the Canadian Society for Mesopotamian Studies 21: 115.Google Scholar
Hole, F. and Zaitchik, B. F.. 2007. “Policies, plans, practice, and prospects: Irrigation in northeastern SyriaLand Degradation & Development 18: 133152.10.1002/ldr.772CrossRefGoogle Scholar
Jacobsen, T. and Adams, R. M.. 1981. “Salt and silt in ancient Mesopotamian agricultureScience 128: 12511258.CrossRefGoogle Scholar
Jones, G. 1984. “Interpretation of archaeological plant remains: Ethnographic models from Greece” in van Zeist, W. and Casparie, W. A., eds. Plants and Ancient Man. Rotterdam: Balkema, pp. 4361.Google Scholar
Jones, G. 1987. “A statistical approach to the archaeological identification of crop processingJournal of Archaeological Science 14: 311323.10.1016/0305-4403(87)90019-7CrossRefGoogle Scholar
Jones, G. 1990. “The application of present-day cereal processing studies to charred archaeobotanical remains”. Circaea 6(2): 9196.Google Scholar
Jones, G. 1991. “Numerical analysis in archaeobotany” in van Zeist, W., Wasylikowa, K. and Behre, K.-E., eds. Progress in Old World Palaeoethnobotany. Rotterdam: Balkema, pp. 380.Google Scholar
Jones, G. Bogaard, A., Halstead, P., Charles, M. and Smith, H.. 1999. “Identifying the intensity of crop husbandry practices on the basis of weed floras”. Annual of the British School at Athens 94: 167189.10.1017/S0068245400000563CrossRefGoogle Scholar
Jones, G., Bogaard, A., Charles, M. and Hodgson, J.. 2000. “Distinguishing the effects of agricultural practices relating to fertility and disturbance: A functional ecological approach in archaeobotany”. Journal of Archaeological Science 27: 10731084.10.1006/jasc.1999.0543CrossRefGoogle Scholar
Kirby, E. J. M. 2002. “Botany of the wheat plant” in Curtis, B. C., Rajaram, S. and Gomez Macpherson, H., eds. Bread wheat: Improvement and Production, Rome: Food and Agriculture Organisation, pp. 4556.Google Scholar
Kirby, E. J. M. and Appleyard, M.. 1987. Cereal development guide. Kenilworth: Stoneleigh.Google Scholar
Kragten, J. 1994. “Tutorial review. Calculating standard deviations and confidence intervals with a universally applicable spreadsheet techniqueAnalyst 119(10): 21612165.10.1039/an9941902161CrossRefGoogle Scholar
Lawrence, D., Philip, G., G. and de Gruchy, M.. 2021. “Climate change and early urbanism in Southwest Asia: A review”. WIREs Climate Change 13(1): doi:10.1002/wcc.741Google Scholar
Lloyd, S. 1984. The Archaeology of Mesopotamia from the Old Stone Age to the Persian Conquest. London: Thames & Hudson.Google Scholar
Matthews, R. 2004. Excavations at Tell Brak 4: Exploring an Upper Mesopotamian Regional Centre, 1994–1996. Cambridge: McDonald Institute Monographs.Google Scholar
McCorriston, J. 1995. “Preliminary archaeobotanical analysis in the Middle Habur valley, Syria and studies of socioeconomic change in the early third millennium BCE”. Bulletin of the Canadian Society for Mesopotamian Studies 29: 3346.Google Scholar
McCorriston, J. and Weisberg, S.. 2002. “Spatial and Temporal Variation in Mesopotamian Agricultural Practices in the Khabur Basin, Syrian Jazira”. Journal of Archaeological Science 29: 485498.CrossRefGoogle Scholar
McMahon, A. and Oates, J.. 2007. “Excavations at Tell Brak, 2006-2007”. Iraq 69: 145171.CrossRefGoogle Scholar
Menze, B. H. and Ur, J.. 2012. “Mapping patterns of long-tmer settlement in Northern Mesopotamia at a large scale. Proceedings of the National Academy of Sciences 109(14): 778787.10.1073/pnas.1115472109CrossRefGoogle ScholarPubMed
Miller, N. 1991. “The Near East” in Van Zeist, W., Wasylikowa, K. and Behre, K-E., eds. Progress in Old World Palaeoethnobotany. Rotterdam: Balkema, pp. 133160.Google Scholar
Miller, N. 1997. “Farming and herding along the Euphrates: Environmental constraint and cultural choice (fourth to second millennia BCE)” in Zettler, R., ed. Subsistence and Settlement in a Marginal Environment: Tell es-Sweyhat, 1989–1995 Preliminary Report, MASCA Research Papers 14. Philadelphia: University of Pennsylvania Museum, pp. 95122.Google Scholar
Mouterde, P. 1966. Nouvelle flore du Liban et de la Syrie. Beyrouth: Editions de l'Imprimerie catholique.Google Scholar
Nesbitt, M. 1996. “Chalcolithic crops from Kuruçay Höyük: An interim report” in Duru, R., ed. Kuruçay Höyük II: Results of the excavations 1978–1988 the late Chalcolithic and Early Bronze settlements. Ankara: Türk Tarih Kurumu Basimevi, pp. 134144.Google Scholar
Nitsch, E. K., Charles, M. and Bogaard, A.. 2015. “Calculating a statistically robust δ13C and δ15N offset for charred cereal and pulse seedsScience and Technology of Archaeological Research 1: 14.10.1179/2054892315Y.0000000001CrossRefGoogle Scholar
Oates, D. 1990. “Innovations in Mud-brick: Decorative and Structural Techniques in Ancient MesopotamiaWorld Archaeology 21(3): 388406.10.1080/00438243.1990.9980115CrossRefGoogle Scholar
Oates, D. and Oates, J.. 1993. “Excavations at Tell Brak, 1992–93Iraq 44: 187204.CrossRefGoogle Scholar
Oates, D. and and Oates, J.. 2001. “Archaeological Reconstruction and Historical Commentary” in Oates, D., Oates, J. and McDonald, H., eds. Excavations at Tell Brak Vol. 2: Nagar in the third millennium BCE. Cambridge: McDonald Institute for Archaeological Research, pp. 379396.Google Scholar
Oates, D., Oates, J. and McDonald, H.. 2001. Excavations at Tell Brak, Vol. 2: Nagar in the third millennium BCE. Cambridge: McDonald Institute for Archaeological Research.Google Scholar
Oates, J., McMahon, A., Karsgaard, P., al-Kuntar, S. and Ur, J.. 2007. “Early Mesopotamian Urbanism: a new view from the north”. Antiquity 81: 585600.CrossRefGoogle Scholar
Percival, J. 1921. The wheat plant: a monograph. London: Duckworth and Co.Google Scholar
Postgate, J. N. 1992. Early Mesopotamia: Society and Economy at the Dawn of History, London: Routledge.Google Scholar
Powell, M. A. 1990. “Urban-Rural interface: Movement of goods and services in a third millennium city-state” in Aerts, E. and Klengel, H., eds. The town as regional economic centre in the ancient Near East. Leuven: Leuven University Press, pp. 714.Google Scholar
Renfrew, C. 1984. Approaches to Social Archaeology. Edinburgh University Press: Edinburgh.Google Scholar
Riehl, S. 1999. “Archäobotanik in der Troas”. Studia Troica 9: 367409.Google Scholar
Riehl, S. 2000. “Erste Ergebnisse der archäobotanischen Untersuchungen am Tall Mozan/Urkesh”. Mitteilungen der Deutschen Orient-Gesellschaft zu Berlin 132: 229238.Google Scholar
Riehl, S. 2009. “Archaeobotanical evidence for the interrelationship of agricultural decision-making and climate change in the ancient Near EastQuaternary International 197: 93114.CrossRefGoogle Scholar
Riehl, S. 2012. “Variability in ancient Near Eastern environmental and agricultural developmentJournal of Arid Environments 86: 113121.10.1016/j.jaridenv.2011.09.014CrossRefGoogle Scholar
Riehl, S., Pustovoytov, K. E., Weippert, H., Klett, S. and Hole, F.. 2014. “Drought stress variability in ancient Near Eastern agricultural systems evidenced by δ13C in barley grainProceedings of the Natural Academy of Sciences 111: 1234812353.10.1073/pnas.1409516111CrossRefGoogle ScholarPubMed
Schwartz, G., Curvers, H., Gerritsen, F., MacCormack, J., Miller, N. and Weber, J.. 2000. “Excavation and Survey in the Jabbul Plain: The Umm et-Marra Project 1996–1997”. American Journal of Archaeology 104: 419462.10.2307/507225CrossRefGoogle Scholar
Smith, A. 2012. “Akkadian and Post-Akkadian plant use at Tell Leilan”, in Weiss, H., ed. Seven Generations Since the Fall of Akkad (Studia Chaburensia, 3), Weisbaden: Harrassowitz, pp. 225240.Google Scholar
Styring, A. K., Ater, M., Hmimsa, Y., Fraser, R., Miller, H., Neef, R., Pearson, J. A. and Bogaard, A.. 2016. “Disentangling the effect of farming practice from aridity on crop stable isotope values: A present-day model from Morocco and its application to early farming sties in the eastern Mediterranean”. The Anthropocene Review 3: 121.CrossRefGoogle Scholar
Styring, A. K., Charles, M., Fantone, F., Hald, M. M., McMahon, A., Meadow, R. H., Nicholls, G. K., Patel, A. K., Pitre, M. C., Smith, A., Soltysiak, A., Stein, G., Weber, J., Weiss, H., and Bogaard, A.. 2017. “Isotope evidence for agricultural extensification reveals how the world's first cities were fed”. Nature Plants 3: 111.CrossRefGoogle ScholarPubMed
Szpak, P., Metcalfe, J. and Macdonald, R.. 2017. “Best practices for calibrating and reporting stable isotope measurements in archaeology”. Journal of Archaeological Science: Reports 13: 609616.Google Scholar
Ter Braak, C. F. J. and Smilauer, P.. 2012. CANOCO for Windows version 4.5. Wageningen: Centre for Biometry.Google Scholar
Townsend, C. C. and Guest, E.. 1966–1985. Flora of Iraq. Baghdad: Ministry of Agriculture.Google Scholar
Ur, J. 2003. “CORONA satellite photography and ancient road networks: A northern Mesopotamian case study”. Antiquity 77 (295): 102115.CrossRefGoogle Scholar
Ur, J. 2010. “Cycles of Civilization in Northern Mesopotamia, 4400-2000 BCE”. Journal of Archaeological Research 18(4): 387431.CrossRefGoogle Scholar
Ur, J. and Colantoni, C.. 2010. “The Cycle of Production, Preparation, and Consumption in a Northern Mesopotamian City” in Klarich, E., ed. Inside Ancient Kitchens: New Directions in the Study of Daily Meals and Feasts. Boulder: University Press of Colorado, pp. 5582.Google Scholar
Ur, J., Karsgaard, P. and Oates, J.. 2011. “The Spatial Dimensions of Early Mesopotamian Urbanism: The Tell Brak Suburban Survey, 2003–2006”. Iraq 73: 119.CrossRefGoogle Scholar
Vaiglova, P., Snoeck, C., Nitsch, E., Bogaard, A. and Lee-Thorp, J.. 2014. “Impact of contamination and pre-treatment on stable carbon and nitrogen isotopic composition of charred plant remains”. Rapid Communications in Mass Spectrometry 28(23): 24972510.CrossRefGoogle ScholarPubMed
Vaiglova, P., Coleman, J., Diffey, C., Tzevelekidi, V., Fillios, M., Pappa, M., Halstead, P., Valamoti, S. M., Cavanagh, W., Renard, J., Buckley, M. and Bogaard, A.. 2021. “Exploring diversity in Neolithic agropastoral management in mainland Greece using stable isotope analysis”. Environmental Archaeology https://doi.org/10.1080/14614103.2020.1867292.Google Scholar
Van Lerberghe, K. 1996. “The Livestock” in Ismail, F., Sallaberger, W., Talon, P. and Van Lerberghe, K., eds. Administrative Documents from Tell Beydar (Season 1993–1995). Subartu II, pp. 107117.Google Scholar
van der Veen, M. 1992. Crop Husbandry Regimes. Sheffield: J. R. Collis.Google Scholar
van Zeist, W. 1999/2000. “Third to first millennium BCE plant cultivation on the Khabur, North-Eastern Syria”. Palaeohistoria 41/42: 111125.Google Scholar
van Zeist, W. and Bakker-Heeres, J. A. H.. 1985. “Archaeobotanical studies in the Levant 4. Bronze Age sites on the north Syrian Euphrates”. Palaeohistoria 27: 247316.Google Scholar
van Zeist, W. and Bakker-Heeres, J. A. H.. 1988. “Archaeobotanical studies in the Levant 1. Neolithic sites in the Damascus basin: Aswad, Ghoraifé, Ramad”. Palaeohistoria 24: 165256.Google Scholar
Wallace, M., Jones, G., Charles, M., Fraser, R., Halstead, P., Heaton, T. H. E. and Bogaard, A.. 2013. “Stable carbon isotopes analysis as a direct means of inferring crop water status and water management practices”. World Archaeology 45: 388409.10.1080/00438243.2013.821671CrossRefGoogle Scholar
Weiss, H. 1986. “The origins of Tell Leilan and the conquest of space in third millennium Mesopotamia” in Weiss, H., ed. The Origins of Cities in Dry-Farming Syria and Mesopotamia in the Third Millennium B.C. Guilford: Four Quarters Publishing Co., pp. 71108.Google Scholar
Weiss, H., deLillis, F., deMoulins, D., Eidem, J., Guilderson, T., Kasten, U., Larsen, T., Mori, L., Ristvet, L., Rova, E. and Wetterstrom, W.. 2002. “Revising the contours of history at Tell Leilan”. Annales Archéologiques Arabes Syriennes Cinquantenaire 45: 5974.Google Scholar
Wilkinson, T. J. 1982. “The Definition of Ancient Manured Zones by Means of Extensive Sherd-Sampling Techniques”. Journal of Field Archaeology 9 (3): 323333.CrossRefGoogle Scholar
Wilkinson, T. J. 1994. “The structure and dynamics of dry-farming states in upper Mesopotamia [and comments and reply]”. Current Anthropology 35: 483520.CrossRefGoogle Scholar
Wilkinson, T. J. 2000. “Regional approaches to Mesopotamian archaeology: The contribution of archaeological surveys”. Journal of Archaeological Research 8: 219267.10.1023/A:1009487620969CrossRefGoogle Scholar
Wilkinson, T. J. 2003. Archaeological Landscapes of the Near East. Tucson: University of Arizona Press.CrossRefGoogle Scholar
Wilkinson, T. J., French, C. A. I., Matthews, W. and Oates, J.. 2001. “Geoarchaeology, Landscape and the Region” in Oates, D., Oates, J. amd McDonald, H., eds. Excavations at Tell Brak Vol. 2: Nagar in the third millennium BCE. Cambridge: McDonald Institute for Archaeological Research, pp. 114.Google Scholar
Wilkinson, T. J., Philip, G., Bradbury, J., Dunford, R., Donoghue, D., Galiatsatos, N., Lawrence, D., Ricci, A. and Smith, S. L.. 2014. “Contextualizing Early Urbanization: Settlement Cores, Early States and Agro-pastoral strategies in the Fertile Crescent during the fourth and third millennia BCE”. Journal of World Prehistory 27: 43109.CrossRefGoogle Scholar
Willcox, G. 2004. “Measuring grain size and identifying Near Eastern cereal domestication: evidence from the Euphrates Valley”. Journal of Archaeological Science 31(2): 145150.CrossRefGoogle Scholar
Willcox, G. 2014. “Food in the Early Neolithic of the Near East” in Milano, L. ed. Paleonutrition and food practices in the ancient Near East. Padova: Monographs Vol. XIV, pp. 110.Google Scholar
Zeder, M. A. 1994. “After the revolution: Post-Neolithic subsistence in northern Mesopotamia”. American Anthropologist 96: 97126.10.1525/aa.1994.96.1.02a00050CrossRefGoogle Scholar
Zeder, M. A. 2003. “Food provisioning in Urban Societies: A View from Northern Mesopotamia” in Smith, M., eds. The Social Construction of Ancient Cities. Washington D. C.: Smithsonian Institute, pp. 156183.Google Scholar
Zohary, M. 1950. “The segetal plant communities of Palestine”. Plant Ecology 2: 387411.Google Scholar
Zohary, M. 1973. Geobotanical foundations of the Middle East. Stuttgart: Gustav Fischer Verlag.Google Scholar
Zohary, D., Hopf, M. and Weiss, E.. 2012. Domestication of Plants in the Old World. Oxford: Oxford University Press.10.1093/acprof:osobl/9780199549061.001.0001CrossRefGoogle Scholar