Green synthesized conditions impacting on the reactivity of Fe NPs for the degradation of malachite green

https://doi.org/10.1016/j.saa.2014.08.116Get rights and content

Highlights

  • Impact of synthesized conditions on the reactivity of Fe NPs was studied.

  • Fe NPs were used for the degradation of MG.

  • 90.56% of MG was removed using Fe NPs.

  • Fe NPs were characterized by various techniques.

Abstract

This study investigates green tea extract synthesized conditions impacting on the reactivity of iron nanoparticles (Fe NPs) used for the degradation of malachite green (MG), including the volume ratio of Fe2+ and tea extract, the solution pH and temperature. Results indicated that the reactivity of Fe NPs increased with higher temperature, but fell with increasing pH and the volume ratio of Fe2+ and tea extract. Scanning electron microscope (SEM), energy-dispersive spectrometer (EDS), Fourier transform infrared spectroscope (FTIR) and X-ray diffraction (XRD) indicated that Fe NPs were spherical in shape, their diameter was 70–80 nm and they were mainly composed of iron oxide nanoparticles. UV–visible (UV–vis) indicated that reactivity of Fe NPs used in degradation of MG significantly depended on the synthesized conditions of Fe NPs. This was due to their impact on the reactivity and morphology of Fe NPs. Finally, degradation of MG showed that 90.56% of MG was removed using Fe NPs.

Introduction

Nanoscale zero-valent iron (nZVI) has received extensive attention in environmental remediation and water treatment due to its large specific surface area and high reaction activity [1]. The physicochemical properties of nZVI and its reductive capacity encourage its application in the rapid decontamination of many aqueous pollutants [2], [3]. Chemical methods have successfully been utilized to produce nZVI nanoparticles. However, the drawbacks include chemical substances such as NaBH4, organic solvents, stabilizing and dispersing agents being toxic and expensive [1]. Therefore, the development of clean, biocompatible, non-toxic and eco-friendly synthesized methods for nanoparticles is required. The green synthesis of nanoparticles has nanotechnology potential using plant extracts as reducing agents and capping agents. It is superior to other methods because it is simple, cost-effective, and relatively reproducible and often results in more stable materials [4].

Presently, there are only a few studies on the synthesis of iron nanoparticles (Fe NPs) using plant extracts [4], [5], [6], [7], [8], [9]. Fe NPs were produced using extracts of green tea leaves and then applied as a Fenton-like catalyst for decolorization of aqueous solutions containing methylene blue (MB) and methyl orange (MO) dyes [5]. The results indicated fast removal of the dyes with the kinetic data of MB following a second order removal rate, whereas those of MO were fitted to a first order removal rate. The membranes containing reactive nanoparticles (Fe and Fe/Pd) immobilized in a polymer film [polyacrylic acid (PAA)-coated polyvinylidene fluoride (PVDF) membrane] were prepared with the use of tea extract [6]. The membrane-supported nanoparticles were used to degrade a common and highly important pollutant, trichloroethylene (TCE). However, no study has documented the synthesized conditions impacting on the formation of Fe NP using green extracts and its reactivity. In addition, the morphology of Fe NPs can dramatically affect their reactivity, which significantly depends on synthesized conditions such as the reducing and capping agents, temperature and solution pH [4].

Recently, Fe NPs were synthesized using tea extracts for the purpose of degrading malachite green [10], [11], where the best degradation of malachite green (MG) was Fe NPs synthesized by green tea extracts. However, the synthetic conditions impacting the morphology and reactivity of Fe NPs are still unclear. As a consequent study, this report describes a reliable green synthesis of Fe NPs using green tea extract as the reducing and capping agent. To understand the synthesized conditions affecting the formation of Fe NPs and their reactivity for degrading MG, experimental factors such as the volume ratio of Fe2+ and tea extract, temperature, and pH were studied. The synthesized Fe NPs were characterized by a variety of methods, including scanning electron microscope (SEM), energy-dispersive spectrometer (EDS), X-ray diffraction (XRD), and Fourier-transform infrared (FTIR) spectroscopy. Finally, the degradation pathway of MG by Fe NPs was proposed.

Section snippets

Synthesis of Fe NPs

The synthesis of Fe NPs using green tea extracts is described below. The initial concentrations of 60.0 g/L green tea extracts were prepared by adding 60 g green tea into 1 L deionized water and heating them at 353 K for 1 h in water bath. Then these extracts were vacuum-filtered after cooling to the room temperature and 0.10 mg/L FeSO4 solution was added to the tea extracts at different volume ratios for volume ratios. The Fe NPs were formed when black Fe NPs were observed in the solution mixed Fe

The synthesized conditions for Fe NPs and their degradation of MG

The reactivity of Fe NPs was highly sensitive to the synthesis conditions and the reduction rate is kinetically dominated by experimental parameters [4]. Therefore, as discussed in the following sections, the influences of experimental parameters such as the volume ratio of Fe2+ and tea extract, temperature, and pH were systematically investigated. These features provide valuable insights into the morphology and reactivity of Fe NPs dominating kinetically as a result of these factors.

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Conclusion

In this study the impacts of synthesized conditions on the reactivity of Fe NPs and their application in the degradation of malachite green were investigated. It concluded that the ratio of Fe2+and tea extract, the solution pH and temperature influenced the reactivity of Fe NPs. The optimized conditions included the ratio 1:1 of Fe2+and green tea extract and pH at 6.0 and 318 K and 90.56% with an initial concentration of 50 mg/L MG being removed. Various techniques were used for the

Acknowledgment

This research was supported by a Fujian “Minjiang Fellowship” Grant from Fujian Normal University.

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