Dysphagia in older persons following severe burns: Burn location is irrelevant to risk of dysphagia and its complications in patients over 75 years
Section snippets
Background
Burns are recognised as a common form of trauma [1], [2], [3]. Individuals recognised to be at greatest risk of burn injury in the Australian adult population are of Aboriginal and Torres Strait Islander descent, young males and older persons [4], [5], [6], [7]. Management of the older person with burn injury is complex with evidence indicating that advanced age is associated with elevated risk for morbidity and mortality from the time of admission [8]. The presence of dysphagia, characterised
Patient population
All patients aged 75 years or above admitted to the NSW Statewide Burn Injury Service at Concord Repatriation General Hospital for inpatient care of a burn injury from July 2013 to June 2017 were considered for inclusion within the study. As a part of routine clinical practice, each patient’s swallow function was assessed on admission and continually monitored over the course of their hospital stay. Patients were excluded from the study if the primary diagnosis was not burn injury (e.g.
Results
A total of 66 participants (35 male; 31 female) aged 75–96 years (median 82 years, SD 5.18) were recruited to participate over the 3 year study period. Size of the burn injury ranged between 1–31% total body surface area (TBSA) with a mean burn area of 7.17% (SD 6.82). The most frequent cause of burn injury was scald (62%), followed by flame (21%) and to a lesser extent contact (12%) and chemical (5%). The torso (53%) and the lower limbs (48%) were the most commonly affected areas of the body
Discussion
This study illustrates that the presence of dysphagia, as well as the risk for and presence of malnutrition, in the older person with severe burn injury is high. Dysphagia is more apparent in patients with greater burn surface area, pre-existing cognitive impairment or those who receive mechanical ventilation as part of their treatment. Further to this, the presence of dysphagia is associated with increased length of hospital stay, malnutrition, duration of enteral feeding and mortality.
Conclusion
Dysphagia is a significant issue within the older person burn injury population; being more evident in those with larger burn areas, pre-existing cognitive impairment and diminished nutritional state but not necessarily related to burn location. Furthermore, the MST score and percentage TBSA were identified to be independent predictors for dysphagia development within this cohort. These study findings suggest that timely assessment and management of swallow function in the older person with
Conflict of interest
The authors have no conflicts of interest to declare in both the conduct of this study or preparation of this manuscript.
All authors contributed to the conception and design of this study, data analysis and interpretation, preparation and verification of this final manuscript prior to submission for publication.
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Short- and long term hyposmia, hypogeusia, dysphagia and dysphonia after facial burn injury – A prospective matched cohort study
2023, BurnsCitation Excerpt :Taking into account our current understanding of systemic post-burn catabolic hypermetabolism, the significance of proper oral intake of high-caloric nutrients cannot be underestimated for wound healing and overall recovery [3,25]. Dysfunctional swallowing (dysphagia) is a well-described problem of patients with burn injuries: In a large prospective cohort study it was shown that about one in ten burn survivors experiences dysphagia during the course of their treatment and that risk factors such as increased burn severity, the presence of inhalation injury (II), burns to the head and neck, advanced age and the need for intensive care are associated with dysphagia [26]; these findings and the predictive risk factors have been further validated and characterized in subsequent studies [27–29]. Likewise, dysphonia is a well-known problem in burn patients, particularly those who require prolonged mechanical ventilation and tracheostomy [30], with functional outcomes depending on factors such as the use of surgical versus dilational tracheostomy and endotracheal tube size [31,32].
Dysphagia in the burn patient: Experience in a National Burn Reference Centre
2019, BurnsCitation Excerpt :To date, there is only one study that estimates the prevalence of dysphagia in burn patients [32]. The study found 46.97% of dysphagia in older patients (>75 years) with severe burns [32]. However, it has been shown that the physiology of swallowing undergoes changes with age, increasing the risk of developing dysphagia [42,43].
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