Abstract
Severe Acute Respiratory Syndrome Coronavirus-2 (SARS-CoV-2) is present in both respiratory secretions and feces, creating its potential for transmission by swimming pools. Recreational water activity is known to be at increased risk of respiratory infections and respiratory viruses have caused been detected and have caused outbreaks in swimming pools. However, little is known regarding the chlorine inactivation of SARS-CoV-2 in water typical of swimming pools in the USA. In this study, the inactivation of SARS-CoV-2 Isolate hCoV-19/USA-WA1/2020 was observed in water by chlorination. All experiments were conducted within a BSL-3 laboratory at room temperature. Our results show that the virus was reduced by 3.5 log (> 99.9%) after 30 s of 2.05-mg/L free chlorine contact and greater than 4.17 log (limit of detection) (> 99.99%) within 2 min.
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This research was supported by the NIH Grant R21AI157434 to Samendra Sherchan.
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Conceptualization, Methodology, Formal analysis and investigation, Writing and original draft preparation, and Writing, reviewing, and editing of the manuscript: SS; Formal analysis and investigation and Writing, reviewing, and editing of the manuscript: LI; Funding acquisition: SS and CG; Resources: CG; Supervision: SS and CG; Writing of the original draft preparation and Writing, reviewing, and editing of the manuscript: CG; Project administration: CG
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Sherchan, S., Ikner, L.A. & Gerba, C.P. Inactivation of SARS-CoV-2 in Water by Chlorination. Food Environ Virol 15, 262–264 (2023). https://doi.org/10.1007/s12560-023-09559-y
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DOI: https://doi.org/10.1007/s12560-023-09559-y