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Andrea Hartwig1988–1998 Wissenschaftliche Assistentin an der Universität Bremen. 1998–2004 Professorin (C3) an der Universität Karlsruhe (TH), Lebensmittelchemie. 2004–2010 Professorin (C4) an der TU Berlin, Lebensmittelchemie. Seit 2010 Professorin (W3) am Karlsruher Institut für Technologie (KIT), Lebensmittelchemie und Toxikologie.
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Hartwig, A. Wirkungsmechanismen toxischer und kanzerogener Metallverbindungen. Biospektrum 24, 334–335 (2018). https://doi.org/10.1007/s12268-018-0924-7
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DOI: https://doi.org/10.1007/s12268-018-0924-7