Skip to main content
Log in

Molecular analysis of bacterial community in the tap water with different water ages of a drinking water distribution system

  • Research Article
  • Published:
Frontiers of Environmental Science & Engineering Aims and scope Submit manuscript

Abstract

Bacterial community in the drinking water distribution system (DWDS) was regulated by multiple environmental factors, many of which varied as a function of water age. In this study, four water samples with different water ages, including finished water (FW, 0 d) and tap water (TW) [TW1 (1 d), TW2(2 d) and TW3(3 d)], were collected along with the mains of a practical DWDS, and the bacterial community was investigated by high-throughput sequencing technique. Results indicated that the residual chlorine declined with the increase of water age, accompanied by the increase of dissolved organic matter, total bacteria counts and bacterial diversity (Shannon). For bacterial community composition, although Proteobacteria phylum (84.12%-97.6%) and Alphaproteobacteria class (67.42%-93.09%) kept dominate, an evident regular was observed at the order level. In detail, the relative abundance of most of other residual orders increased with different degrees from the start to the end of the DWDS, while a downward trend was uniquely observed in terms of Rhizobiales, who was inferred to be chlorine-resistant and be helpful for inhibiting pipes corrosion. Moreover, some OTUs were found to be closely related with species possessing pathogenicity and chlorine-resistant ability, so it was recommended that the use of agents other than chlorine or agents that can act synergically with chlorine should be developed for drinking water disinfection. This paper revealed bacterial community variations along the mains of the DWDS and the result was helpful for understanding bacterial ecology in the DWDS.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  1. Chu W, Li X, Bond T, Gao N, Yin D. The formation of haloacetamides and other disinfection by-products from nonnitrogenous low-molecular weight organic acids during chloramination. Chemical Engineering Journal, 2016, 285: 164–171

    Article  CAS  Google Scholar 

  2. El-Chakhtoura J, Prest E, Saikaly P, van Loosdrecht M, Hammes F, Vrouwenvelder H. Dynamics of bacterial communities before and after distribution in a full-scale drinking water network. Water Research, 2015, 74: 180–190

    Article  CAS  Google Scholar 

  3. Douterelo I, Sharpe R L, Boxall J B. Influence of hydraulic regimes on bacterial community structure and composition in an experimental drinking water distribution system. Water Research, 2013, 47 (2): 503–516

    Article  CAS  Google Scholar 

  4. Chu C, Lu C. Effects of oxalic acid on the regrowth of heterotrophic bacteria in the distributed drinking water. Chemosphere, 2004, 57 (7): 531–539

    Article  CAS  Google Scholar 

  5. Ndiongue S, Huck P M, Slawson R M. Effects of temperature and biodegradable organic matter on control of biofilms by free chlorine in a model drinking water distribution system. Water Research, 2005, 39(6): 953–964

    Article  CAS  Google Scholar 

  6. Andra S S, Makris K C, Botsaris G, Charisiadis P, Kalyvas H, Costa C N. Evidence of arsenic release promoted by disinfection by-products within drinking-water distribution systems. Science of the Total Environment, 2014, 472: 1145–1151

    Article  CAS  Google Scholar 

  7. Lu J, Struewing I, Vereen E, Kirby A E, Levy K, Moe C, Ashbolt N. Molecular Detection of Legionella spp. and their associations with Mycobacterium spp., Pseudomonas aeruginosa and amoeba hosts in a drinking water distribution system. Journal of Applied Microbiology, 2016, 120(2): 509–521

    Article  CAS  Google Scholar 

  8. Thomas J M, Ashbolt N J. Do free-living amoebae in treated drinking water systems present an emerging health risk? Environmental Science & Technology, 2011, 45(3): 860–869

    Article  CAS  Google Scholar 

  9. Falkinham J O 3rd. Surrounded by mycobacteria: nontuberculous mycobacteria in the human environment. Journal of Applied Microbiology, 2009, 107(2): 356–367

    Article  CAS  Google Scholar 

  10. Wang H, Edwards M, Falkinham J O 3rd, Pruden A. Molecular survey of the occurrence of Legionella spp., Mycobacterium spp., Pseudomonas aeruginosa, and amoeba hosts in two chloraminated drinking water distribution systems. Applied and Environmental Microbiology, 2012, 78(17): 6285–6294

    Article  CAS  Google Scholar 

  11. von Baum H, Welte T, Marre R, Suttorp N, Ewig S. Communityacquired pneumonia through Enterobacteriaceae and Pseudomonas aeruginosa: Diagnosis, incidence and predictors. European Respiratory Journal, 2010, 35(3): 598–605

    Article  Google Scholar 

  12. Henne K, Kahlisch L, Höfle M G, Brettar I. Seasonal dynamics of bacterial community structure and composition in cold and hot drinking water derived from surface water reservoirs. Water Research, 2013, 47(15): 5614–5630

    Article  CAS  Google Scholar 

  13. Mi Z, Dai Y, Xie S, Chen C, Zhang X. Impact of disinfection on drinking water biofilm bacterial community. Journal of Environmental Sciences (China), 2015, 37: 200–205

    Article  Google Scholar 

  14. Jang H J, Choi Y J, Ka J O. Effects of diverse water pipe materials on bacterial communities and water quality in the annular reactor. Journal of Microbiology and Biotechnology, 2011, 21(2): 115–123

    Article  CAS  Google Scholar 

  15. Manuel C M, Nunes O C, Melo L F. Dynamics of drinking water biofilm in flow/non-flow conditions. Water Research, 2007, 41(3): 551–562

    Article  CAS  Google Scholar 

  16. Li M, Liu Z, Chen Y, Hai Y. Characteristics of iron corrosion scales and water quality variations in drinking water distribution systems of different pipe materials. Water Research, 2016, 106: 593–603

    Article  CAS  Google Scholar 

  17. Chao Y, Ma L, Yang Y, Ju F, Zhang X X, Wu W M, Zhang T. Metagenomic analysis reveals significant changes of microbial compositions and protective functions during drinking water treatment. Scientific Reports, 2013, 3(1): 3550

    Article  Google Scholar 

  18. Prest E I, Hammes F, Kötzsch S, van Loosdrecht M C, Vrouwenvelder J S. Monitoring microbiological changes in drinking water systems using a fast and reproducible flow cytometric method. Water Research, 2013, 47(19): 7131–7142

    Article  CAS  Google Scholar 

  19. Amato K R, Yeoman C J, Kent A, Righini N, Carbonero F, Estrada A, Gaskins H R, Stumpf R M, Yildirim S, Torralba M, Gillis M, Wilson B A, Nelson K E, White B A, Leigh S R. Habitat degradation impacts black howler monkey (Alouatta pigra) gastrointestinal microbiomes. ISME Journal, 2013, 7(7): 1344–1353

    Article  CAS  Google Scholar 

  20. Delafont V, Bouchon D, Héchard Y, Moulin L. Environmental factors shaping cultured free-living amoebae and their associated bacterial community within drinking water network. Water Research, 2016, 100: 382–392

    Article  CAS  Google Scholar 

  21. Mathieu L, Bouteleux C, Fass S, Angel E, Block J C. Reversible shift in the α-, β- and g-proteobacteria populations of drinking water biofilms during discontinuous chlorination. Water Research, 2009, 43(14): 3375–3386

    Article  CAS  Google Scholar 

  22. Jeong C H, Postigo C, Richardson S D, Simmons J E, Kimura S Y, Mariñas B J, Barcelo D, Liang P, Wagner E D, Plewa M J. Occurrence and comparative toxicity of Haloacetaldehyde disinfection byproducts in drinking water. Environmental Science & Technology, 2015, 49(23): 13749–13759

    Article  CAS  Google Scholar 

  23. Petterson S R, Stenström T A. Quantification of pathogen inactivation efficacy by free chlorine disinfection of drinking water for QMRA. Journal of Water and Health, 2015, 13(3): 625–644

    Article  CAS  Google Scholar 

  24. Dietrich J P, Loge F J, Ginn T R, Başağaoğlu H. Inactivation of particle-associated microorganisms in wastewater disinfection: Modeling of ozone and chlorine reactive diffusive transport in polydispersed suspensions. Water Research, 2007, 41(10): 2189–2201

    Article  CAS  Google Scholar 

  25. Lynch F, Tomlinson S, Palombo E A, Harding I H. An epifluorescence-based evaluation of the effects of short-term particle association on the chlorination of surface water bacteria. Water Research, 2014, 63: 199–208

    Article  CAS  Google Scholar 

  26. Wang H, Hu C, Zhang L, Li X, Zhang Y, Yang M. Effects of microbial redox cycling of iron on cast iron pipe corrosion in drinking water distribution systems. Water Research, 2014, 65: 362–370

    Article  CAS  Google Scholar 

  27. Zarasvand K A, Rai V R. Microorganisms: Induction and inhibition of corrosion in metals. International Biodeterioration & Biodegradation, 2014, 87: 66–74

    Article  Google Scholar 

  28. Kankaala P, Peura S, Nykänen H, Sonninen E, Taipale S, Tiirola M, Jones R I. Impacts of added dissolved organic carbon on boreal freshwater pelagic metabolism and food webs in mesocosm experiments. Fundamental and Applied Limnology, 2010, 177(3): 161–176

    Article  CAS  Google Scholar 

  29. Lin W, Yu Z, Chen X, Liu R, Zhang H. Molecular characterization of natural biofilms from household taps with different materials: PVC, stainless steel, and cast iron in drinking water distribution system. Applied Microbiology and Biotechnology, 2013, 97(18): 8393–8401

    Article  CAS  Google Scholar 

  30. Gomez-Alvarez V, Revetta R P, Santo Domingo J W. Metagenomic analyses of drinking water receiving different disinfection treatments. Applied and Environmental Microbiology, 2012, 78(17): 6095–6102

    Article  CAS  Google Scholar 

  31. World Health Organization. Guidelines for Drinking-Water Quality. 4th ed. Geneva: World Health Organization. 2011, xxiii, 541 p

    Google Scholar 

  32. Ryan M P, Adley C C. Sphingomonas paucimobilis: A persistent Gram-negative nosocomial infectious organism. Journal of Hospital Infection, 2010, 75(3): 153–157

    Article  CAS  Google Scholar 

  33. Lee E S, Yoon T H, Lee M Y, Han S H, Ka J O. Inactivation of environmental mycobacteria by free chlorine and UV. Water Research, 2010, 44(5): 1329–1334

    Article  CAS  Google Scholar 

  34. Zhang M, Liu W, Nie X, Li C, Gu J, Zhang C. Molecular analysis of bacterial communities in biofilms of a drinking water clearwell. Microbes and Environments, 2012, 27(4): 443–448

    Article  Google Scholar 

  35. Sun W. Study on the Biological Safety of Drinking Water Following UV Disinfection. Dissertation for the Doctoral Degree. Beijing: Tsinghua University, 2010

    Google Scholar 

Download references

Acknowledgements

This work was supported by China’s National Critical Project for Science and Technology on Water Pollution Prevention and Control (Nos. 2017ZX07201-001 & 2017ZX07403-002), Research on Security Insurance for Directly Drinking Water Projecct of Chuanli (No. CDCL201501).

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Weiying Li.

Electronic supplementary material

Rights and permissions

Reprints and permissions

About this article

Check for updates. Verify currency and authenticity via CrossMark

Cite this article

Wang, F., Li, W., Li, Y. et al. Molecular analysis of bacterial community in the tap water with different water ages of a drinking water distribution system. Front. Environ. Sci. Eng. 12, 6 (2018). https://doi.org/10.1007/s11783-018-1020-4

Download citation

  • Received:

  • Revised:

  • Accepted:

  • Published:

  • DOI: https://doi.org/10.1007/s11783-018-1020-4

Keywords

Navigation