Abstract
Background
Hyperalimentation for 4 weeks is associated with raised liver enzymes and liver fat content (LFC), which are two common features found in individuals with diabetes.
Aim
We evaluated the effect of two mixed meal challenges on LFC, liver enzymes and serum bio-markers of liver injury and fibrosis in 16 healthy volunteers (HV) and subjects with type 2 diabetes (T2DM).
Methods
Subjects (HV: 9 male, 7 female, aged 57.9 ± 1.7 years, body mass index (BMI) 27.1 kg/m2; and T2DM: 11 male, 5 female, aged 62.1 ± 1.3 years, BMI 28.0 ± 0.4 kg/m2) consumed two meals at 1 h (884 kcal) and at 6 h (1,096 kcal). LFC determined by 1H magnetic resonance spectroscopy, serum levels of liver enzymes, hyaluronic acid (HA), procollagen III N-terminal peptide (P3NP) and tissue inhibitor metalloproteinase-1 (TIMP-1) were estimated at time 0 (fasting) and 9 h (postprandial).
Results
Fasting LFC was higher in the T2DM group 7.6 % (4.9, 15.4) [median (inter-quartile range)] than in the HV group 2.3 % (0.8, 5.1) (p < 0.05) while levels of HA, P3NP and TIMP-1 were similar. Following the meal challenge there was no significant change in LFC. Subjects with T2DM had higher post-prandial rise in alanine transaminase (ALT) (p = 0.014), serum HA (p = 0.007) and P3NP (p = 0.015) compared with HV. Fasting LFC correlated with a greater post-prandial increase in P3NP levels in all subjects (Pearson correlation r = 0.53, p = 0.001).
Conclusions
In subjects with T2DM, a mixed meal challenge is associated with a significant elevation in the serum levels of ALT, HA and P3NP without significant changes in LFC. These markers should be performed in the fasted state.
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Abbreviations
- LFC:
-
Liver fat content
- BMI:
-
Body mass index
- T2DM:
-
Type 2 diabetes mellitus
- HA:
-
Hyaluronic acid
- P3NP:
-
Procollagen III N-terminal peptide
- TIMP-1:
-
Tissue inhibitor metalloproteinase-1
- ALT:
-
Alanine aminotransferase
- HV:
-
Healthy volunteers
- NAFLD:
-
Nonalcoholic fatty liver disease
- 1H MRS:
-
Magnetic resonance spectroscopy
- MR:
-
Magnetic resonance
- TG:
-
Triglyceride
- FFA:
-
Free fatty acid
- THRIVE:
-
T-1 (weighted) high resolution isotropic volume excitation image
- TFE:
-
Turbo field echo
- PRESS:
-
Point resolved spectroscopy
- TE/TR:
-
Echo time for PRESS sequence/repetition time
- GGT:
-
Gamma-glutamyl transpeptidase
- ALP:
-
Alkaline phosphatase
- Bil:
-
Bilirubin
- HDL-cholesterol:
-
High density lipoprotein-cholesterol
- LDL-c:
-
Low density lipoprotein-cholesterol
- IL:
-
Interleukin
- MCP-1:
-
Monocyte chemoattractant
- TNFα:
-
Tumor necrosis factor alpha
- TGFβ:
-
Transforming growth factor-beta
- HbA1c:
-
Glycated hemoglobin A1c
- HOMA-IR:
-
Homeostatic model assessment
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Acknowledgments
This work was supported by AstraZeneca, Europe. The study was investigator led and the authors had complete independence from the funder.
Conflict of interest
RC is an employee of iQur Ltd and his role was the analysis of serum HA, amino-terminal P3NP, and TIMP-1 as well as editing the manuscript. JWE and SMP are employees of Astrazeneca, Europe.
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Khoo, E.Y.H., Stevenson, M.C., Leverton, E. et al. Elevation of Alanine Transaminase and Markers of Liver Fibrosis After a Mixed Meal Challenge in Individuals with Type 2 Diabetes. Dig Dis Sci 57, 3017–3025 (2012). https://doi.org/10.1007/s10620-012-2219-z
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DOI: https://doi.org/10.1007/s10620-012-2219-z