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Histological and molecular studies of the non-host interaction between wheat and Uromyces fabae

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Abstract

Non-host resistance (NHR) confers plant species immunity against the majority of microbes. As an important crop, wheat can be damaged by several Puccinia species but is immune to all Uromyces species. Here, we studied the basis of NHR in wheat against the broad bean rust pathogen Uromyces fabae (Uf). In the wheat–Uf interaction, microscopic observations showed that urediospores germinated efficiently on wheat leaves. However, over 98% of the germ tubes failed to form appressoria over stomata. For the few that invaded through stomata, the majority of them failed to penetrate wheat mesophyll cells. At 96 hours after inoculation, less than 4% of the Uf infection units that had entered the mesophyll tissue formed haustoria. Attempted penetration by haustorium mother cells induced the thickening of cell wall and the formation of papillae in plant cells, which arrested the development or growth of Uf penetration pegs. For the Uf haustoria formed in wheat cells, they were encased in callose-like materials and did not elicit hypersensitive response. Localized accumulation of H2O2 were observed in plant cell walls, papillae and encasement of haustoria during the wheat–Uf interaction. Furthermore, quantitative RT-PCR analysis showed that several genes involved in basal resistance and oxidative stress responses were up-regulated during Uf infection. In conclusion, our study revealed the cytological and molecular bases of NHR in wheat against the non-adapted rust fungus Uf, and highlighted the significance of papilla production in the prehaustorial NHR.

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Abbreviations

CWA:

Cell wall apposition

DAB :

3,3-diaminobenzidine

DIC:

Differential interference contrast

dai:

Days after inoculation

hai:

Hours after inoculation

HMC:

Haustorial mother cell

HR:

Hypersensitive response

MAMPS or PAMPs:

Microbial- or pathogen-associated molecular patterns

MVBs:

Multivesicular bodies

NBT:

Nitroblue tetrazolium

NHR:

Non-host resistance

Pgt :

P. graminis f. sp. tritici

PRRs:

Pattern recognition receptors

Pst :

P. striiformis f. sp. tritici

Pt :

P. triticina

PTI:

PAMP-triggered immunity

qRT-PCR:

Quantitative RT-PCR

ROS:

Reactive oxygen species

SA:

Salicylic acid

TaAPX :

Ascorbate-peroxidase

TaCAT :

Catalase

TaPAL :

Phenylalanine ammonia lyase

TaPR1 :

Pathogenesis-related protein 1

TaPR2 :

β-1,3-glucanase

TaPR3 :

Chitinase

TaPR5 :

Thaumatin-like

TaSOD :

Superoxide dismutase

TEM:

Transmission electron microscope

Uf :

Uromyces fabae

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Acknowledgments

This study was supported by grants from National Basic Research Program of China (No. 2006CB100203), Modern Agro-industry Technology Research System in China, the National Natural Science Foundation of China (No. 30930064), and the 111 Project from the Ministry of Education of China (B07049).

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Correspondence to Zhensheng Kang.

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Zhang, H., Wang, C., Cheng, Y. et al. Histological and molecular studies of the non-host interaction between wheat and Uromyces fabae . Planta 234, 979–991 (2011). https://doi.org/10.1007/s00425-011-1453-5

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