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Taste after-images: the science of “water-tastes”

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Correspondence to P. A. S. Breslin.

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Received 18 February 2007; received after revision 25 April 2007; accepted 10 May 2007

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Galindo-Cuspinera, V., Breslin, P.A.S. Taste after-images: the science of “water-tastes”. Cell. Mol. Life Sci. 64, 2049–2052 (2007). https://doi.org/10.1007/s00018-007-7088-9

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  • DOI: https://doi.org/10.1007/s00018-007-7088-9

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