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Effect of Ce on the thermal stability of the Ω phase in an Al-Cu-Mg-Ag alloy

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Abstract

This paper studies the effect of Ce on the thermal stability of the Ω phase in an Al-Cu-Mg-Ag alloy by TEM and tensile testing. It has been shown that Ce substantially increases the nucleation density of the Ω phase by acting as the heterogeneous nucleation center. Most importantly, Ce improves the thermal stability of the Ω phase by decreasing the diffusion velocity of Cu atoms and increasing the energy barrier of the thickening ledge nucleation, thus improving the strength of the Al-Cu-Mg-Ag alloy at both room- and elevated-temperatures.

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Correspondence to Min Song.

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Song, M., Xiao, D. & Zhang, F. Effect of Ce on the thermal stability of the Ω phase in an Al-Cu-Mg-Ag alloy. Rare Metals 28, 156–159 (2009). https://doi.org/10.1007/s12598-009-0031-5

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  • DOI: https://doi.org/10.1007/s12598-009-0031-5

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