Abstract
The effect of 46 bacterial strains isolated from tilled and non-tilled soils collected at 3 localities on the growth of intraradical hyphae of the arbuscular mycorrhizal (AM) fungusGlomus claroideum was demonstrated. A larger number of stimulatory bacterial isolates was obtained from tilled soils, but the bacteria showing the strongest stimulation of hyphal growth were isolated from a soil that had not been cultivated. Isolates obtained from hyphae of AM fungi showed no substantial stimulatory effects, but produced more uniform effects on hyphal growth than the isolates of bacteria obtained from soil. Bacterial cenoses present in 3 different soils differ significantly in their effects on AM fungi.
This is a preview of subscription content, log in via an institution to check access.
Similar content being viewed by others
References
Abbott L.K., Robson A.D.: Infectivity and effectiveness of five endomycorrhizal fungi: competition with indigenous fungi in field soils.Austral. J. Agric. Res. 32, 621–630 (1981).
Andrade G., Mihara K.L., Linderman R.G., Bethlenfalvay G.J.: Bacteria from rhizosphere and hyphosphere soils of different arbuscular-mycorrhizal fungi.Plant & Soil 192, 71–79 (1997).
Azcon-Aguilar C., Diaz-Rodriguez R.M., Barea J.M.: Effect of soil micro-organisms on spore germination and growth of the vesicular-arbuscular mycorrhizal fungusGlomus mosseae.Trans. Brit. Mycol. Soc. 86, 337–340 (1986).
Bolan N.S.: A critical review on the role of mycorrhizal fungi in the uptake of phosphorus by plants.Plant & Soil 134, 189–207 (1991).
Douds D.D., Galves L., Janke R.R.: Effect of tillage and farming system upon populations and distribution of vesicular-arbuscular mycorrhizal fungi.Agric. Ecosyst. Environ. 52, 111–118 (1995).
Gryndler M., Vejsadová H., Vančura V.: The effect of magnesium ions on the vesicular-arbuscular mycorrhizal infection of maize roots.New Phytol. 122, 455–460 (1992).
Gryndler M., Hršelová H., Chvátalová I.: Effect of free-soil-inhabiting or root-associated microfungi on the development of arbuscular mycorrhizae and on proliferation of intraradical mycorrhizal hyphae.Folia Microbiol. 41, 193–196 (1996).
Gryndler M., Hršelová H., Chvátalová I., Jansa J.: The effect of selected plant hormones onin-vitro proliferation of hyphae of an arbuscular mycorrhizal fungusGlomus fistulosum.Biol. Plant. 41, 255–263 (1998a).
Gryndler M., Hršelová H., Chvátalová I., Vosátka M.:In vitro proliferation ofGlomus fistulosum intraradical hyphae from mycorrhizal root segments of maize.Mycol. Res. 102, 1067–1073 (1998b).
Gryndler M., Chvátalová I.: Arbuscular mycorrhizal fungi in artificial cultivation systems: a problem of inoculum purity.EUR Report 16641, 15–19 (1995).
Hamel C.: Prospects and problems pertaining to the management of arbuscular mycorrhizae in agriculture.Agric. Ecosyst. Environ. 60, 197–210 (1996).
Hršelová H., Gryndler M.: Effect of spermine on proliferation of hyphae ofGlomus stulosum, an arbuscular mycorrhizal fungus, in maize roots.Folia Microbiol. 45, 167–172 (2000).
Jakobsen I., Rosendhal I.L.: Carbon flow into soil and external hyphae from roots of mycorrhizal cucumber roots.New Phytol. 115, 77–83 (1990).
Klironomos J.N.: Arbuscular mycorrhizae ofAcer saccharum in different soil types.Can. J. Bot. 73, 1824–1830 (1995).
Linderman R.G.: Mycorrhizal interactions with the rhizosphere microflora: the mycorrhizosphere effect.Phytopathology 78, 366–371 (1988).
Marschner H.:Mineral Nutrition of Higher Plants, 2nd ed. Academic Press, London 1995.
Marschner P., Crowley D.E.: Root colonization of mycorrhizal and non-mycorrhizal pepper (Capsicum annuum) byPseudomonas fluorescens 2-79RL.New Phytol. 134, 115–122 (1996).
Mayo K., Davis R.E., Motta J.: Stimulation of germination of spores ofGlomus versiforme by spore-associated bacteria.Mycologia 78, 126–431 (1986).
Meyer J.R., Lindermann R.G.: Selective influence on populations of rhizosphere or rhizoplane bacteria and actinomycetes by mycorrhizas formed byGlomus fasciculatum.Soil Biol. Biochem. 18, 191–196 (1986).
Sylvia D.M., Williams S.E.: Vesicular-arbuscular mycorrhizae and environmental stress, pp. 101–124 in G.J. Bethlenfalvay, R.G. Linderman (Eds):Mycorrhizae in Sustainable Agriculture.American Society of Agronomy Special Publication No. 54. American Society of Agronomy, Madison (WI) 1992.
Taylor C.B.: The nutritional requirements of predominant flora of the soil.Proc. Soc. Appl. Bacteriol. 14, 101–111 (1951).
Vilariño A., Arines J., Schuepp H.: Extraction of vesicular-arbuscular mycorrhizal mycelium from sand samples.Soil Biol. Biochem. 25, 99–100 (1993).
Author information
Authors and Affiliations
Rights and permissions
About this article
Cite this article
Gryndler, M., Hršelová, H. & Stříteská, D. Effect of soil bacteria on hyphal growth of the arbuscular mycorrhizal fungusGlomus claroideum . Folia Microbiol 45, 545–551 (2000). https://doi.org/10.1007/BF02818724
Received:
Revised:
Issue Date:
DOI: https://doi.org/10.1007/BF02818724