Skip to main content
Log in

Relative energy efficiency of nitrogen fixation by nodules of chickpeas (Cicer arietinum L.) produced by different strains ofRhizobium

  • Published:
Current Microbiology Aims and scope Submit manuscript

Abstract

Hydrogen evolution from a nitrogenase-catalyzed reaction in nodules has been proposed as one of the main causes of inefficiency in theRhizobium-legume symbiosis. We have evaluated the energy efficiency of the nitrogen fixation by chickpeas as affected by specific strains ofRhizobium. All seventeen strains tested produced nodules that evolved amounts of hydrogen ranging from 2.4 to 7.5 μmol/h×g fresh nodule weight. The equivalent energy losses represented from 31% to 58% of the nitrogenase activity estimated as acetylene reduction. No hydrogen uptake hydrogenase activity was detected in any of the bacteroid suspensions from nodules produced by the strains examined. The need to select strains of chickpea rhizobia with higher energy efficiency to improve productivity is emphasized.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

Literature Cited

  1. Bergersen, F. J. 1966. Some properties of nitrogen-fixing breis prepared from soybean root nodules. Biochimica et Biophysica Acta130:304–312.

    PubMed  CAS  Google Scholar 

  2. Burns, R. C., Hardy, R. W. F. 1975. Nitrogen fixation in bacteria and higher plants. Berlin, Heidelberg, New York: Springer-Verlag.

    Google Scholar 

  3. Burton, J. C. 1979.Rhizobium species, pp. 29–58. In: Peppler, H. J., Perlman, D. (eds.), Microbial technology, vol. 1. New York, San Francisco, London: Academic Press.

    Google Scholar 

  4. Carter, K. R., Jennings, N. T., Hanus, F. J., Evans, H. J. 1978. Hydrogen evolution and uptake by nodules of soybeans inoculated with different strains ofRhizobium japonicum. Candian Journal of Microbiology24:307–311.

    Article  CAS  Google Scholar 

  5. Corbin, E. J., Brockwell, J., Gault, R. R. 1977. Nodulation studies on chickpea (Cicer arietinum). Australian Journal of Experimental Agriculture and Animal Husbandry17:126–134.

    Article  Google Scholar 

  6. Dart, P. J., Rafiqui Islam, Eaglesham, A. 1975. The root nodule symbiosis of chickpea and pigeonpea. pp. 63–83. In: International workshop on grain legumes. Hiderabat (India): ICRISAT.

    Google Scholar 

  7. Emerich, D. W., Ruiz-Argüeso, T., Ching, T. M., Evans, H. J. 1979. Hydrogen-dependent nitrogenase activity and ATP formation inRhizobium japonicum bacteroids. Journal of Bacteriology137:153–160.

    PubMed  CAS  Google Scholar 

  8. Evans, H. J., Emerich, D. W., Ruiz-Argüeso, T., Albretch, S. L., Maier, R. J., Simpson, F., Russell, S. A. 1978. Hydrogen metabolism in legume nodules and rhizobia: Some recent developments, pp. 287–306. In: Schlegel, H. G., Schneider, K. (eds.), Hydrogenases: Their catalytic activity, structure and function. Göttingen: Goltze.

    Google Scholar 

  9. FAO. 1975. Production year book. p. 95. In: FAO Statistics Series, vol. 29.

  10. Hanus, J., Carter, K. R., Evans, H. J. 1980. Techniques for measurement of hydrogen evolution. In: San Pietro, A. (ed.), Methods of enzymology, vol. 69. London: Academic Press. In press.

    Google Scholar 

  11. Okon, Y., Eshel, Y., Henis, Y. 1972. Cultural and symbiotic properties ofRhizobium strains isolated from nodules ofCicer arietinum L. Soil Biology and Biochemistry4:165–170.

    Article  Google Scholar 

  12. Patil, P. L., Medhane, N. S. 1974. Seed inoculation studies in gram (Cicer arietinum L.) with different strains ofRhizobium sp. Plant and Soil40:221–223.

    Article  Google Scholar 

  13. Raju, M. S. 1936. Studies on the bacterial-plant group of cowpea, Cicer and Dhaincha. I. Classification. Zentralblat für Bakteriologie, Parasitenkunde und Infektionskrankheiten, Abt. 2 Orig.94:249–262.

    Google Scholar 

  14. Ruiz-Argüeso, T., Hanus, J., Evans, H. J. 1979. Hydrogen production and uptake by pea nodules as affected by strains ofRhizobium leguminosarum. Archives of Microbiology116:113–118.

    Article  Google Scholar 

  15. Ruiz-Argüeso, T., Maier, R. J., Evans, H. J. 1979. Hydrogen evolution from alfalfa and clover nodules and hydrogen uptake by free-livingRhizobium meliloti. Applied and Environmental Microbiology37:582–587.

    PubMed  Google Scholar 

  16. Schubert, K. R., Evans, H. J. 1976. Hydrogen evolution: A major factor affecting the efficiency of nitrogen fixation in nodulated symbionts. Proceedings of the National Academy of Sciences of the United States of America73:1207–1211.

    Article  PubMed  CAS  Google Scholar 

  17. Subba Rao, N. S. 1976. Field response of legumes in India to inoculation and fertilizer applications, pp. 255–268. In: Nutman, P. S. (ed.), Symbiotic nitrogen fixation in plants. International Biological Program No. 7. London, New York, Melbourne: Cambridge University Press.

    Google Scholar 

  18. Vincent, J. M. 1970. A manual for the practical study of root-nodule bacteria. International Biological Program. Handbook No. 15. Oxford: Blackwell.

    Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Rights and permissions

Reprints and permissions

About this article

Cite this article

Minguez, M.I., Ruiz-Argüeso, T. Relative energy efficiency of nitrogen fixation by nodules of chickpeas (Cicer arietinum L.) produced by different strains ofRhizobium . Current Microbiology 4, 169–171 (1980). https://doi.org/10.1007/BF02602823

Download citation

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF02602823

Keywords

Navigation