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Fatty acid composition of liver triglycerides in various stages of fat deposition in the parenchyma

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Summary

In 30 diabetic inpatients the fatty acid pattern of triglycerides in parenchymal liver cells was studied by gas-liquid chromatography. With increasing size of fat droplets, a significant increase in the proportion of palmitic and oleic acid was observed as well as a significant fall of arachidonic (C 20: 4) and eicosapentaenoic acid (C 20: 5).

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Authors and Affiliations

  1. Zentralstelle für Diabetes und Stoffwechselkrankheiten, Berlin

    Peter Singer, Peter Stolz, Gerhard Gnauck, Volker Schliack, Louis-Heinz Kettler, Gerhard Honigmann, Henning Thoelke & Peter Buntrock

  2. Pathologisches Institut des Bereichs Medizin (Charité) der Humboldt-Universität, Berlin

    Peter Singer, Peter Stolz, Gerhard Gnauck, Volker Schliack, Louis-Heinz Kettler, Gerhard Honigmann, Henning Thoelke & Peter Buntrock

  3. Klinik für Diabetes und Stoffwechselkrankheiten Städt. Krankenhaus Kaulsdorf, Alt-Kautsdorf 71-87, 1138, Berlin, DDR

    Peter Singer, Peter Stolz, Gerhard Gnauck, Volker Schliack, Louis-Heinz Kettler, Gerhard Honigmann, Henning Thoelke & Peter Buntrock

Authors
  1. Peter Singer
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  2. Peter Stolz
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  3. Gerhard Gnauck
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  4. Volker Schliack
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  5. Louis-Heinz Kettler
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  6. Gerhard Honigmann
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  7. Henning Thoelke
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  8. Peter Buntrock
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Singer, P., Stolz, P., Gnauck, G. et al. Fatty acid composition of liver triglycerides in various stages of fat deposition in the parenchyma. Acta diabet. lat 11, 32–42 (1974). https://doi.org/10.1007/BF02581936

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  • DOI: https://doi.org/10.1007/BF02581936

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