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Effect of heating on properties of some soils from Southern Nigeria and growth of rice

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Summary

The effect of heating on the properties of Apomu (Psammentic Usthorthent), Egbeda (Oxic Paleustalf) and Gambari (Typic Plinthustalf) surface soils were studied under laboratory conditions. Heating at low temperatures (≤100°C) have no detrimental effects on soil properties, on the contrary it increased the soil extractable P, Mg, Fe, Mn and Zn levels. Pronounced reductions in total N, Org. C, Org. P and extractable Ca and Mg levels and marked increases in extractable P, Zn, Mn and Fe were observed by heating to 200°C. Heating to ≥500° had an adverse effect on soil chemical and physical properties.

Plant height and dry matter yeild of rice plants were higher when grown on Egbeda soil previously heated to 100°C. With addition of N, P and K there was no observed beneficial effect of the heating treatment. Rice plants grown on Egbeda soil previously heated to 200°C showed high uptake of Mn. Plants grew badly in soil previously heated to 500°C.

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Kang, B.T., Sajjapongse, A. Effect of heating on properties of some soils from Southern Nigeria and growth of rice. Plant Soil 55, 85–95 (1980). https://doi.org/10.1007/BF02149712

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