Skip to main content
SpringerLink
Log in

Die Wirkung der Sauerstofftension auf den Verlauf der Redoxpotential-Kurve bei Mikroorganismen

  • Kurze Originalmitteilungen
  • Published:
Naturwissenschaften Aims and scope Submit manuscript

This is a preview of subscription content, log in via an institution to check access.

Access this article

Log in via an institution

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Institutional subscriptions

Literatur

  1. Kràmli, A., E. Kovács u.B. Matkovics: Acta biol. hung.5, 214 (1954).

    Google Scholar 

  2. Hewitt, L. F.: Oxidation-reduction potentials in bacteriology and biochemistry. Edinburgh: Livingstone 1950.

    Google Scholar 

Download references

Author information

Authors and Affiliations

  1. Organisch-Chemisches Institut der Naturwissenschaftlichen Universität und Biochemisches Institut der Medizinischen Universität, Szeged, Ungarn

    B. Matkovios & E. Kovács

Authors
  1. B. Matkovios
    View author publications

    You can also search for this author in PubMed Google Scholar

  2. E. Kovács
    View author publications

    You can also search for this author in PubMed Google Scholar

Rights and permissions

Reprints and permissions

About this article

Cite this article

Matkovios, B., Kovács, E. Die Wirkung der Sauerstofftension auf den Verlauf der Redoxpotential-Kurve bei Mikroorganismen. Naturwissenschaften 45, 168 (1958). https://doi.org/10.1007/BF00622011

Download citation

  • Received:

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF00622011

Search

Navigation